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The Fun of Cooking Part 6

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"You remember how much Brownie loved the picnics we had last summer,"

she began. "She used to say that she would rather eat plain bread and b.u.t.ter out of doors than ice-cream in the dining-room; and whenever we took our supper and went off for the afternoon, she was so happy!"

"So she was," said Father Blair. "Brownie is her father's own daughter; I love picnics too."

"But, Mother, we can't have a picnic at this time of year!" exclaimed Mildred. "Just listen to the rain and snow coming down together this minute; and the slush on the sidewalk is so deep you have to wade to school."

"But this is just where my bright idea comes in! You see, next week will be Brownie's birthday, and every year since she was two, she has had some sort of a party; now this year, for a real change, I think it would be fun to have a picnic for her, a lovely in-door picnic, for ten boys and girls; and we'll have it up in the attic!"

"Isn't that just like Mother!" Jack exclaimed, laughing. "Who else in the world would ever have thought of such a thing!"

"But think what fun it will be!" Mother Blair went on, her cheeks growing pink as she explained all about it. "The attic is nice and large, and empty except for the trunks and old furniture which are tucked away around the eaves. The children will all come in their every-day clothes, and wear their coats and hats, so they won't take cold up there. And we can spread down in the middle of the open s.p.a.ce the two old green parlor carpets, for gra.s.s; they are all worn out, but n.o.body will notice that. And then, Jack, you can carry up the two palms and the rubber plant, and put them on the edge of the 'gra.s.s,' and Farmer Brown can bring us in some little cedar-and spruce-trees from the woods the next time he drives to town, and we will plant them in sand in big earthen flower-pots, and stand those around, too. Can't you see how lovely it will be? Just like a little gra.s.sy grove!"

Everybody laughed, but everybody thought it was going to be great fun to make a picnic-place in the attic.

"And we will tie a hammock to the rafters," said Father Blair; "and there is the old ping-pong set to play with, and the ring-toss; and the boys can play ball, if they choose; there's nothing they can hurt."

And so it was all arranged; and Brownie was told she was going to have a beautiful surprise for her birthday, and she must not ask a single question about it. Mother Blair asked ten boys and girls to come at twelve on Sat.u.r.day and spend the rest of the day, and, after the notes were sent, she and Mildred began to plan the luncheon.

"Of course all the things must be packed in baskets," said Mildred, "exactly like a regular picnic."

"Of course!" said her mother. "And in one basket we will put a lunch cloth to lay on the 'gra.s.s,' and wooden plates, and paper napkins, and gla.s.ses, and forks. And they can spread the cloth and arrange everything themselves."

"And what will they have to eat? They are sure to be dreadfully hungry."

"Well, there must be one substantial dish to begin with. We might have cold sliced ham, of course, but I think perhaps they would like something else better. Suppose we have veal loaf?"

"Just the very thing," said Mildred. "May I make it?"

"Of course you may, and everything else as well, if you want to. If you will get your book, you can write down the receipts this minute. Here is the first:"

VEAL LOAF

2 pounds of veal, chopped fine.

1/4 pound of salt pork, chopped with it.

1/2 cup of bread crumbs, soaked in milk.

1 egg.

1 teaspoonful of chopped onion.

1/2 teaspoonful each of pepper and paprika.

1 level teaspoonful of salt.

Have the meats chopped together at the market; put the crumbs in a bowl and cover them with milk, and let them stand for fifteen minutes; then squeeze them dry and add to the meat. Beat the egg without separating it, and mix that in next, and then the seasoning. Stir all together, and put in a bread tin and bake one hour. Have on the stove a cup half full of hot water mixed with two tablespoonfuls of b.u.t.ter, and every fifteen minutes open the oven door and pour a quarter of this over the meat. When done, put in a cold place over night. Slice thin, and put parsley around it.

"You see, this is very easy to make, and it is always good for luncheon for ourselves, and for Sunday night supper as well. You can make it Friday afternoon, and then, by the time for the picnic, it will be ready to slice."

"And what are they to eat with it?"

"I think it would be nice to have some sandwiches--hot ones."

"Hot sandwiches, Mother Blair! I never heard of them. How do you make them?"

"I invented them myself," laughed her mother. "I really did, this very morning, when I was thinking about the picnic. Here is the rule."

TOASTED SARDINE SANDWICHES

1 tin sardines.

8 slices of toast.

1/2 a lemon.

Large pinch of salt, and as much dry mustard.

Open a can of sardines, drain off the oil, and spread them on brown paper. Sc.r.a.pe off the skin carefully, and open each one on the side and take out the back bone. Sprinkle over them all the salt and mustard, and squeeze the lemon on. Then make the toast, large brown slices, and b.u.t.ter them a little; lay two together, trim off the crust, and cut them in strips. Open the strips, and between each two put one sardine and press together. Put them in the oven between two hot plates till needed.

"Oh, those do sound _so_ good! Can't I make some for lunch to-day, Mother?" Mildred begged.

"But they belong to the surprise! Let's wait till after the picnic, and then you may make lots of them."

"Well!" sighed Mildred, "then let me have another receipt right away, so I'll forget them. I do want to make them so much."

"Here is another receipt you will like just as well; part of it is for the picnic, and part of it is for a little bit of a party for you and Miss Betty and me, while the picnic is going on upstairs."

"A party for us? What kind of a party?"

"Lovely grown-up afternoon tea!" laughed her mother. "You can invite Miss Betty yourself won't that be nice?"

"_Perfectly_ lovely! Do tell faster!"

"Well, first you make for the picnic some sweet sandwiches like those we planned for the school lunches; these are simply, to begin with:"

ORANGE MARMALADE SANDWICHES

Spread thin white bread and b.u.t.ter with orange marmalade; trim off the crusts and cut into even shapes; a round cooky cutter makes pretty sandwiches.

"I've made those for Jack, lots of times," said Mildred, as she wrote this down, "only I didn't cut them in round shapes, because boys don't care about that."

"No," said her mother, smiling, "boys don't, but girls do! So make part of these in rounds, and put them away, and send the square ones upstairs. And when it's time for our party, just toast ours quickly, and you will find them the most delicious things you ever ate, especially with tea; that's what we three will have."

"Those will be Miss Betty's surprise!" laughed Mildred, as she wrote down the word _toasted_ after the t.i.tle of the sandwiches. "Now what next?"

"Suppose you try some very easy cookies; those are just the thing for a picnic; you can make them Sat.u.r.day morning, and then they will be fresh.

Here is the rule:"

SPICY COOKIES

Sprinkle the baking board with flour and rub it smoothly over; do the same to the rolling-pin, and scatter a little flour evenly also over the bottom of some shallow tins. Have a panful of sifted flour ready on the table, as you may need to do this several times.

3/4 cup of sugar.

3 tablespoonfuls of b.u.t.ter.

6 tablespoonfuls of milk.

1 egg.

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The Fun of Cooking Part 6 summary

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