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The Fun of Cooking Part 5

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[Ill.u.s.tration: "I've got to make some this very minute."]

"Oh, Mother, I've just got to stop writing and make some of those this very minute!" Mildred exclaimed. Miss Betty said she had lots of things she wanted to talk over with Mother Blair while Mildred was busy.

Brownie came running in just then, and the two girls worked so fast they had a whole plateful of crackers done in no time; and after everybody had had one apiece to eat, Mildred said: "Now, I will learn to make some more things."

"Let me see," said her mother, slowly. "Sandwiches and cake--what else can you think of for luncheons, Betty?"

"Deviled eggs," said Miss Betty, as quick as a flash. "Please let me tell how!"

DEVILED EGGS

Boil three eggs for ten minutes; peel them, cut them in halves, and put the yolks in a bowl; add

1/4 teaspoonful of salt.

1/4 teaspoonful of dry mustard.

1 pinch of pepper.

1 teaspoonful of oil.

1/2 teaspoonful of vinegar.

Mix well, fill the whites, press smooth with a knife, and put two halves together.

"But three eggs are too many for Jack," complained Brownie. "He won't need three; can't I have one for my lunch here?"

Miss Betty laughed, and said it would be easy for Mildred to make enough for everybody instead of making three, as the rule said.

"If I just made one, I suppose I'd take pinches instead of teaspoonfuls," said Mildred, thoughtfully. "I mean, I'd take just a little of everything, enough to make the egg taste good?"

"Exactly!" said Miss Betty; "that is just the way a real grown-up cook does. And, Mildred, when I had to take my lunch to school, I used to have the best thing--salad. I had it when there were no real sandwiches, only bread and b.u.t.ter; it was put in a little round china jar with a tin top that screwed on, so it never spilled. But perhaps Jack doesn't like salad."

"He just loves it," said Brownie; "he loves every single thing to eat that there is!"

"Then he will surely 'just love' these things! Write them down, Mildred."

CHICKEN SALAD

1/2 cup of cold chicken, cut in small bits.

1/2 a hard boiled egg, cut up.

Or use celery in place of the egg, or use both.

FRENCH DRESSING

2 teaspoonfuls of oil.

1/4 teaspoonful vinegar.

1 pinch of salt 2 shakes of pepper (paprika is best).

Beat the dressing well and mix with the chicken and egg.

Make more dressing if the salad is too dry.

LUNCHEON FRUIT SALAD

Cut a seedless orange in halves; take out the pulp with a spoon; use alone, or mix with bits of banana or other fruit; or use chopped celery and apple together. Add the dressing.

"There!" said Miss Betty, triumphantly, as Mildred read the receipts aloud when she had copied them. "If Jack doesn't like those, he isn't the boy I take him for. And you see, Mildred, when you have no salad for him, you can sometimes put in a nice stalk of celery; and when you have had the same fruit over and over, you can just give him a fruit salad. I do believe I'll start on a long journey and take a whole week's supply of lunches along. All these receipts make me feel just like it!"

"Oh, do let me go too," begged Mildred.

"So you shall," laughed Miss Betty. "But before we start, I must tell you one thing more: if you want an ab-so-lute-ly perfect lunch, you must always have a surprise for the very last thing of all."

"How do you make one?" asked Brownie, curiously.

"Oh, you don't make them at all, or at least not usually; a surprise is something which has to be eaten last of all, after all the sandwiches and other things are gone, for a sort of dessert; sometimes I had a piece of maple-sugar, or a bit of sweet chocolate, or a couple of marshmallows; sometimes it was a fig or two, or a few dates. But it was always hidden down in the very bottom of the box, and everything had to be finished up before I opened the little paper it was in. Honestly, I don't think boys need surprises at all, because they will eat everything up any way, but often girls will skip a sandwich or two, unless they know about the surprise."

"When I take my lunch, I shall have one every time," said Brownie.

"So shall I," laughed Mother Blair.

"I shall certainly give Jack one every day, because of Caesar," said Mildred.

The next morning bright and early, Mildred hurried to get Jack's luncheon all ready before breakfast, and her mother said she would help her, just for once. First they made three beautiful thin sandwiches out of bread and b.u.t.ter spread with the nice beefsteak filling, and wrapped these up by themselves and put them in one corner of the box; then in the opposite corner went the surprise, this time four little chocolate crackers, all wrapped up carefully; on top of them, to hide them, went three more sandwiches, made of brown bread and b.u.t.ter and cheese; then the deviled egg filled the corner on top of the other pile, and one of Norah's cakes was put opposite.

"Now for the fruit," said Mother Blair. "What is there?"

Mildred said there was an orange, but it would not go in the box.

"Oh, you don't give anybody an orange whole for luncheon! Peel it first, then break it carefully in halves, wrap each half up in paper by itself, and you will see how well it fits in and how easy it will be to eat when you have no fruit-knife or orange-spoon to use with it. Now that is all, and it's what I call a perfectly delicious luncheon, don't you?"

"_Perfectly!_" said Mildred, rapturously, as she tied up the box. "I guess the other boys will wish they had lunches just exactly like it; and I think it's very interesting to do them up, too."

That afternoon, when Jack came home from school, he shouted up the stairs:

"Say, Mildred, what will you take to do up lunches for the crowd? They told me to ask you. They said they had never seen anything so good.

Where is that Caesar? I'll do about ten pages for you if you want me to."

When the lesson was over, Mildred hugged Jack gratefully. "I can do it alone in no time now, because you're such a good teacher," she said, as Jack squirmed away. "And, when summer comes, just think of all the picnic lunches I can do up for everybody!"

"We won't wait till summer for a picnic," said Mother Blair. "I've got _such_ a bright idea!"

CHAPTER IV

THE BIRTHDAY PICNIC

Just as Mother Blair declared that she had "_such_ a bright idea!" a caller came in, and it was dinner-time before Mildred had a chance to ask her what it was. And then her mother put her finger on her lip and shook her head; so Mildred knew, of course, that it was a secret, and waited till later on to hear what it was.

"Now I will tell you all about it," Mother Blair said, after she had read Brownie a fairy story and tucked her up for the night. "Jack, you can hear, too, and Father, if he wants to." So they all drew up around the fire to listen.

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The Fun of Cooking Part 5 summary

You're reading The Fun of Cooking. This manga has been translated by Updating. Author(s): Caroline French Benton. Already has 632 views.

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