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Trees, Fruits and Flowers of Minnesota Part 50

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When possible have photographs 5x7 inches or 4x5 inches, although size will not bar an otherwise meritorious picture. Photographs in Cla.s.ses I and II should be confined to the garden of the exhibitor.

All pictures are to be in the hands of our secretary by November first, and are to become the property of the society. The prizes will be delivered the following spring. The pictures will be on exhibition at our annual meeting in December.

These directions in The Garden Magazine are so good they are quoted verbatim:

NEXT TO SEED PLANTING the most important part of the gardener's work is skill in the technique of transplanting. How often do you hear concerning some gardener, that if he "only touches a thing, it is bound to live?" There is no "king's touch" in the garden game. People who "love" plants are more successful with them, merely because such persons take greater care in handling them. The first essential in transplanting is to have good plants. They should be well hardened off (see March Reminder, covering cold-frames); this applies to plants in flats and in pots even more than to those growing in frames. In buying plants, select stocky, compact, dark colored ones in preference to very large ones.

PREPARE THE SOIL as carefully as though you intended to sow seeds. Mark out the rows, and if fertilizer is to be used, mix it thoroughly with the soil before beginning transplanting. Then prepare the plants carefully. Unless they are very small, cut back the largest leaves about one-half with an old pair of scissors. With a small trowel or an old knife, cut them out of the frame or flat in which they are growing, keeping as much soil as possible with each. (If not in flats, cut them out as you use them in the garden.) If they are in pots, knock them out carefully and pack into flat for convenience in handling. Paper pots, which produce the best plants, are not removed before planting.

Water thoroughly the day before planting, so that the soil will be in the best condition for handling; but for several days before planting, it is well to keep the plants "on the dry side," as they will then re-establish themselves more quickly when set out.

(To be continued)

ENTOMOLOGICAL NOTES

By F. L. WASHBURN, Professor of Entomology.

University of Minnesota.

A SILVER PRUNE IN BLOOM AT MINNETONKA.

May 19, 1916.--The writer has a small silver prune grafted on hardy root, which he obtained from Mr. Arrowood, Nevis, Minn., now in bloom at his experimental garden at Minnetonka--not many flowers, it is true, but in bloom just the same. This tree is not more than two feet high, and was somewhat protected by a rabbit protector and high snow. Other plums in the Entomologist's orchard, (one acre) are now nearly full of bloom: Hanska, Skuya, Opata and other Hansen hybrids, as well as trial plums from the University fruit breeding farm.

We have top worked this spring Hibernals, and Patten's Greenings with Stark's Delicious, Grimes Golden, King David and Johnathan.

One-half of this land slopes sharply to the north and the other half more gently to the south, clay, loam with clay subsoil, offering favorable conditions for orchard work as well as work with grapes, small fruits and vegetables.

Of grapes we have started Concord, Worden, Moore's Early, Agawam, Brighton, Iona, Lindley, Salem, Barry, Herbert, Isabella, Green Mountain, and others.

We have even had the temerity to try Loganberries from the Pacific coast, and have some in fruit at present. A heavy covering of soil next winter will possibly protect these plants during the cold weather.

THE WHITE PINE BLISTER RUST IN MINNESOTA.

This disease has just been found on a few White Pines in two Minnesota nurseries. The trees in one of these nurseries came from Wisconsin, shipped into that state from the east. Absolute identification has been furnished by the Plant Pathology Division of the Agricultural College.

The state entomologist has already in the field a force of men who will inspect every nursery in the state where white pines are grown.

THE ENGLISH SPARROW PEST.

We have experienced some success in the use of a sparrow trap, catching from 11 to 25 in half a day. It must be noted, however, that this does not occur every day, and further, that the young birds are most easily caught. Both old and young evidently learn to avoid the trap. Another party who has used this trap also reports success even greater than ours. Other parties report an average catch of ten birds a day for nearly four months. One can also, if on a farm, resort to shooting them singly, or, better, when gathered together feeding. In fact, they may be baited with grain for a few days (preferably in the fall or winter) and previous to the use of the shotgun. This accustoms them to gathering in a close flock. Eggs and nests may be repeatedly destroyed, if placed within reach. A well-directed stream of water from a hose is helpful in making them desert their roosts, at least for a while.

Dearborn (Farmers' Bulletin No. 493, U.S. Dept. of Agr.) describes a nest-box trap. Sparrows may also be poisoned, but this calls for extreme care. In this case it is interesting to learn that one experimenter fed a large number of sparrows killed by poisoning to a pet cat with no ill effects to the latter.

We have picked them from cornices upon our house at dusk with the aid of a small collecting gun or pistol, firing a very light charge of shot, but found that the shot marred the house, and were therefore obliged to discontinue the practice.

In addition to trapping sparrows with approved sparrow traps the following recipe has recently come to our notice:

"Feed good cracked corn a few days; then subst.i.tute poisoned cracked corn made as follows: Soak one quart of cracked corn in water; take it out and let it get about half dry. Dissolve one ounce of strychnia in hot water. Soak corn in this until it swells and then dry completely."

BEE-KEEPER'S COLUMN.

Conducted by FRANCIS JAGER, Professor of Apiculture, University Farm, St. Paul.

COMB HONEY, EXTRACTED HONEY, AND INCREASE.

(Continued from May No.)

Colonies run for comb honey are very much inclined to swarm. Swarming with the resulting division of forces is incompatible with profitable comb honey production. The colony must be kept together for best results. The following methods are used by well known beekeepers.

1. At the beginning of the honey flow let the colony cast a natural swarm. After hiving the bees on starters or full sheets of foundation and giving them a little brood to prevent them from swarming out again, the swarm is put in the place of the parent colony, which is removed to one side two or three feet. The seventh day the old colony is moved over to the opposite side of the swarm two or three feet. Two weeks after, all the bees are shaken in front of the swarm, and the hive with wax and honey removed. Thus the desire of bees for swarming has been satisfied, and the colony is still working together.

2. Make a shaken swarm. During the dandelion honey flow add an extracting super to your comb raising colony to give bees room to store.

At the beginning of the honey flow set the whole hive a little aside and put a new bottom board on the place thus vacated. On this bottom board place the extracting super from your colony. Find the frame with the queen and put it in the middle of this new brood chamber, bees and all.

Then shake all the bees from the old brood chamber into the new. The brood in the old hive thus left orphans may be piled up on top of some weaker colony in your yard who will take care of it. Five such supers with brood may be piled on top of one such colony, and they will be the strongest in the yard for storing extracted honey during the ba.s.swood or other late honey flow. This honey will be very handy for feeding your bees in the fall and spring. Now add a comb honey super to your shaken swarm. Add more supers when necessary, below before July 4th, on top after that date. Remove all comb honey supers at once at the end of the honey flow to have them white and clean.

3. When your colony is very strong at the beginning of the honey flow--about June 10th--remove the queen, either by killing her or by starting a new colony with her with two frames of brood. The seventh day cut out all queen cells but one--be sure not to leave two. This will re-queen your apiary, will prevent swarming for that season, will put a large number of bees into the field--there being no larvae to feed, will prevent thousands of bees from being hatched after they are of no use as gatherers of honey, and the honey needed for raising those bees will go into the supers.

(Continued in July No.)

SECRETARY'S CORNER

NOTICE OF SUMMER MEETING will be found on pages 257-259 of this magazine. Don't overlook it--and be sure to come. Great show of flowers and a fine day is a.s.sured--that is our record to date.

THE SECRETARY'S OFFICE during the summer month, will be open as usual except Sat.u.r.day afternoon, but the secretary will be in regularly only on Mondays, Wednesdays and Fridays.

THE STATE ENTOMOLOGISTS REPORT ON NURSERY INSPECTION in 1915 has been issued as circular No. 37. It contains a list of all inspected nurseries in the state; and also six full page photographs ill.u.s.trating the nursery industry in Minnesota. Copies can be obtained by writing F.L. Washburn, St. Anthony Park, Minn.

A GOOD YIELD OF EVERBEARING STRAWBERRY PLANTS.--Mr. J. J.

Kunkel, of Kimball, Minn., writes under date of May 13th: "The three everbearing strawberry plants I received of you in 1915 made about 250 young plants, of which I replanted this spring about 200. We had a few berries, but did not expect berries as we let all runners grow."

Who has done better than that in growing No. 1017 everbearing strawberry plants?

A FARMER ON THE BOARD OF REGENTS.--We are much pleased to note the appointment of a real farmer in the person of C. W. Glotfelter, of Waterville, as a member of the Board of Regents of the Minnesota State University. Mr. Glotfelter is well known throughout the state as late president of the Minnesota State Agricultural Society, and is at present occupying the same position with the Minnesota Crop Breeders'

a.s.sociation. He is a farmer in every sense, as he lives upon a farm which he has himself worked personally a great many years. We feel that the horticultural and agricultural interests of the state are especially well cared for by this board in having Mr. Glotfelter in its membership.

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Trees, Fruits and Flowers of Minnesota Part 50 summary

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