Elements of Chemistry Part 28

CHAP. IV.

_Of Mechanical Operations for Division of Bodies._

SECT. I.

_Of Trituration, Levigation, and Pulverization._

These are, properly speaking, only preliminary mechanical operations for dividing and separating the particles of bodies, and reducing them into very fine powder. These operations can never reduce substances into their primary, or elementary and ultimate particles; they do not even destroy the aggregation of bodies; for every particle, after the most accurate trituration, forms a small whole, resembling the original ma.s.s from which it was divided. The real chemical operations, on the contrary, such as solution, destroy the aggregation of bodies, and separate their const.i.tuent and integrant particles from each other.

Brittle substances are reduced to powder by means of pestles and mortars. These are of bra.s.s or iron, Pl. I. Fig. 1.; of marble or granite, Fig. 2.; of lignum vitae, Fig. 3.; of gla.s.s, Fig. 4.; of agate, Fig. 5.; or of porcellain, Fig. 6. The pestles for each of these are represented in the plate, immediately below the mortars to which they respectively belong, and are made of hammered iron or bra.s.s, of wood, gla.s.s, porcellain, marble, granite, or agate, according to the nature of the substances they are intended to triturate. In every laboratory, it is requisite to have an a.s.sortment of these utensils, of various sizes and kinds: Those of porcellain and gla.s.s can only be used for rubbing substances to powder, by a dexterous use of the pestle round the sides of the mortar, as it would be easily broken by reiterated blows of the pestle.

The bottom of mortars ought to be in the form of a hollow sphere, and their sides should have such a degree of inclination as to make the substances they contain fall back to the bottom when the pestle is lifted, but not so perpendicular as to collect them too much together, otherwise too large a quant.i.ty would get below the pestle, and prevent its operation. For this reason, likewise, too large a quant.i.ty of the substance to be powdered ought not to be put into the mortar at one time; and we must from time to time get rid of the particles already reduced to powder, by means of sieves to be afterwards described.

The most usual method of levigation is by means of a flat table ABCD, Pl. 1. Fig. 7. of porphyry, or other stone of similar hardness, upon which the substance to be reduced to powder is spread, and is then bruised and rubbed by a muller M, of the same hard materials, the bottom of which is made a small portion of a large sphere; and, as the muller tends continually to drive the substances towards the sides of the table, a thin flexible knife, or spatula of iron, horn, wood, or ivory, is used for bringing them back to the middle of the stone.

In large works, this operation is performed by means of large rollers of hard stone, which turn upon each other, either horizontally, in the way of corn-mills, or by one vertical roller turning upon a flat stone. In the above operations, it is often requisite to moisten the substances a little, to prevent the fine powder from flying off.

There are many bodies which cannot be reduced to powder by any of the foregoing methods; such are fibrous substances, as woods; such as are tough and elastic, as the horns of animals, elastic gum, &c. and the malleable metals which flatten under the pestle, instead of being reduced to powder. For reducing the woods to powder, rasps, as Pl. I.

Fig. 8. are employed; files of a finer kind are used for horn, and still finer, Pl. 1. Fig. 9. and 10. for metals.

Some of the metals, though not brittle enough to powder under the pestle, are too soft to be filed, as they clog the file, and prevent its operation. Zinc is one of these, but it may be powdered when hot in a heated iron mortar, or it may be rendered brittle, by alloying it with a small quant.i.ty of mercury. One or other of these methods is used by fire-work makers for producing a blue flame by means of zinc. Metals may be reduced into grains, by pouring them when melted into water, which serves very well when they are not wanted in fine powder.

Fruits, potatoes, &c. of a pulpy and fibrous nature may be reduced to pulp by means of the grater, Pl. 1. Fig. 11.

The choice of the different substances of which these instruments are made is a matter of importance; bra.s.s or copper are unfit for operations upon substances to be used as food or in pharmacy; and marble or metallic instruments must not be used for acid substances; hence mortars of very hard wood, and those of porcelain, granite, or gla.s.s, are of great utility in many operations.

SECT. II.

_Of Sifting and Washing Powdered Substances._

None of the mechanical operations employed for reducing bodies to powder is capable of producing it of an equal degree of fineness throughout; the powder obtained by the longest and most accurate trituration being still an a.s.semblage of particles of various sizes. The coa.r.s.er of these are removed, so as only to leave the finer and more h.o.m.ogeneous particles by means of sieves, Pl. I. Fig. 12. 13. 14. 15. of different finenesses, adapted to the particular purposes they are intended for; all the powdered matter which is larger than the intestices of the sieve remains behind, and is again submitted to the pestle, while the finer pa.s.s through. The sieve Fig. 12. is made of hair-cloth, or of silk gauze; and the one represented Fig. 13. is of parchment pierced with round holes of a proper size; this latter is employed in the manufacture of gun-powder. When very subtile or valuable materials are to be sifted, which are easily dispersed, or when the finer parts of the powder may be hurtful, a compound sieve, Fig. 15. is made use of, which consists of the sieve ABCD, with a lid EF, and receiver GH; these three parts are represented as joined together for use, Fig. 14.

There is a method of procuring powders of an uniform fineness, considerably more accurate than the sieve; but it can only be used with such substances as are not acted upon by water. The powdered substance is mixed and agitated with water, or other convenient fluid; the liquor is allowed to settle for a few moments, and is then decanted off; the coa.r.s.est powder remains at the bottom of the vessel, and the finer pa.s.ses over with the liquid. By repeated decantations in this manner, various sediments are obtained of different degrees of fineness; the last sediment, or that which remains longed suspended in the liquor, being the finest. This process may likewise be used with advantage for separating substances of different degrees of specific gravity, though of the same fineness; this last is chiefly employed in mining, for separating the heavier metallic ores from the lighter earthy matters with which they are mixed.

In chemical laboratories, pans and jugs of gla.s.s or earthen ware are employed for this operation; sometimes, for decanting the liquor without disturbing the sediment, the gla.s.s syphon ABCHI, Pl. II. Fig. 11. is used, which may be supported by means of the perforated board DE, at the proper depth in the vessel FG, to draw off all the liquor required into the receiver LM. The principles and application of this useful instrument are so well known as to need no explanation.

SECT. III.

_Of Filtration._

A filtre is a species of very fine sieve, which is permeable to the particles of fluids, but through which the particles of the finest powdered solids are incapable of pa.s.sing; hence its use in separating fine powders from suspension in fluids. In pharmacy, very close and fine woollen cloths are chiefly used for this operation; these are commonly formed in a conical shape, Pl. II. Fig. 2. which has the advantage of uniting all the liquor which drains through into a point A, where it may be readily collected in a narrow mouthed vessel. In large pharmaceutical laboratories, this filtring bag is streached upon a wooden stand, Pl.

II. Fig. 1.

For the purposes of chemistry, as it is requisite to have the filtres perfectly clean, unsized paper is subst.i.tuted instead of cloth or flannel; through this substance, no solid body, however finely it be powdered, can penetrate, and fluids percolate through it with the greatest readiness. As paper breaks easily when wet, various methods of supporting it are used according to circ.u.mstances. When a large quant.i.ty of fluid is to be filtrated, the paper is supported by the frame of wood, Pl. II. Fig. 3. ABCD, having a piece of coa.r.s.e cloth stretched over it, by means of iron-hooks. This cloth must be well cleaned each time it is used, or even new cloth must be employed, if there is reason to suspect its being impregnated with any thing which can injure the subsequent operations. In ordinary operations, where moderate quant.i.ties of fluid are to be filtrated, different kinds of gla.s.s funnels are used for supporting the paper, as represented Pl. II. Fig. 5. 6. and 7. When several filtrations must be carried on at once, the board or shelf AB, Fig. 9. supported upon stands C and D, and pierced with round holes, is very convenient for containing the funnels.

Some liquors are so thick and clammy, as not to be able to penetrate through paper without some previous preparation, such as clarification by means of white of eggs, which being mixed with the liquor, coagulates when brought to boil, and, entangling the greater part of the impurities of the liquor, rises with them to the surface in the state of sc.u.m.

Spiritous liquors may be clarified in the same manner by means of isingla.s.s dissolved in water, which coagulates by the action of the alkohol without the a.s.sistance of heat.

As most of the acids are produced by distillation, and are consequently clear, we have rarely any occasion to filtrate them; but if, at any time, concentrated acids require this operation, it is impossible to employ paper, which would be corroded and destroyed by the acid. For this purpose, pounded gla.s.s, or rather quartz or rock-cristal, broke in pieces and grossly powdered, answers very well; a few of the larger pieces are put in the neck of the funnel; these are covered with the smaller pieces, the finer powder is placed over all, and the acid is poured on at top. For the ordinary purposes of society, river-water is frequently filtrated by means of clean washed sand, to separate its impurities.

SECT. IV.

_Of Decantation._

This operation is often subst.i.tuted instead of filtration for separating solid particles which are diffused through liquors. These are allowed to settle in conical vessels, ABCDE, Pl. II. Fig. 10. the diffused matters gradually subside, and the clear fluid is gently poured off. If the sediment be extremely light, and apt to mix again with the fluid by the slightest motion, the syphon, Fig. 11. is used, instead of decantation, for drawing off the clear fluid.

In experiments, where the weight of the precipitate must be rigorously ascertained, decantation is preferable to filtration, providing the precipitate be several times washed in a considerable proportion of water. The weight of the precipitate may indeed be ascertained, by carefully weighing the filtre before and after the operation; but, when the quant.i.ty of precipitate is small, the different proportions of moisture retained by the paper, in a greater or lesser degree of exsiccation, may prove a material source of error, which ought carefully to be guarded against.

CHAP. V.

_Of Chemical Means for separating the Particles of Bodies from each other; without Decomposition, and for uniting them again._

I have already shown that there are two methods of dividing the particles of bodies, the _mechanical_ and _chemical_. The former only separates a solid ma.s.s into a great number of smaller ma.s.ses; and for these purposes various species of forces are employed, according to circ.u.mstances, such as the strength of man or of animals, the weight of water applied through the means of hydraulic engines, the expansive power of steam, the force of the wind, &c. By all these mechanical powers, we can never reduce substances into powder beyond a certain degree of fineness; and the smallest particle produced in this way, though it seems very minute to our organs, is still in fact a mountain, when compared with the ultimate elementary particles of the pulverized substance.

The chemical agents, on the contrary, divide bodies into their primitive particles. If, for instance, a neutral salt be acted upon by these, it is divided, as far as is possible, without ceasing to be a neutral salt.

In this Chapter, I mean to give examples of this kind of division of bodies, to which I shall add some account of the relative operations.

SECT. I.

_Of the Solution of Salts._

In chemical language, the terms of _solution_ and _dissolution_ have long been confounded, and have very improperly been indiscriminately employed for expressing both the division of the particles of a salt in a fluid, such as water, and the division of a metal in an acid. A few reflections upon the effects of these two operations will suffice to show that they ought not to be confounded together. In the solution of salts, the saline particles are only separated from each other, whilst neither the salt nor the water are at all decomposed; we are able to recover both the one and the other in the same quant.i.ty as before the operation. The same thing takes place in the solution of resins in alkohol. During metallic dissolutions, on the contrary, a decomposition, either of the acid, or of the water which dilutes it, always takes place; the metal combines with oxygen, and is changed into an oxyd, and a ga.s.seous substance is disengaged; so that in reality none of the substances employed remain, after the operation, in the same state they were in before. This article is entirely confined to the consideration of solution.

To understand properly what takes place during the solution of salts, it is necessary to know, that, in most of these operations, two distinct effects are complicated together, viz. solution by water, and solution by caloric; and, as the explanation of most of the phenomena of solution depends upon the distinction of these two circ.u.mstances, I shall enlarge a little upon their nature.

Nitrat of potash, usually called nitre or saltpetre, contains very little water of cristallization, perhaps even none at all; yet this salt liquifies in a degree of heat very little superior to that of boiling water. This liquifaction cannot therefore be produced by means of the water of cristallization, but in consequence of the salt being very fusible in its nature, and from its pa.s.sing from the solid to the liquid state of aggregation, when but a little raised above the temperature of boiling water. All salts are in this manner susceptible of being liquified by caloric, but in higher or lower degrees of temperature.

Some of these, as the acet.i.tes of potash and soda, liquify with a very moderate heat, whilst others, as sulphat of potash, lime, &c. require the strongest fires we are capable of producing. This liquifaction of salts by caloric produces exactly the same phenomena with the melting of ice; it is accomplished in each salt by a determinate degree of heat, which remains invariably the same during the whole time of the liquifaction. Caloric is employed, and becomes fixed during the melting of the salt, and is, on the contrary, disengaged when the salt coagulates. These are general phenomena which universally occur during the pa.s.sage of every species of substance from the solid to the fluid state of aggregation, and from fluid to solid.

These phenomena arising from solution by caloric are always less or more conjoined with those which take place during solutions in water. We cannot pour water upon a salt, on purpose to dissolve it, without employing a compound solvent, both water and caloric; hence we may distinguish several different cases of solution, according to the nature and mode of existence of each salt. If, for instance, a salt be difficultly soluble in water, and readily so by caloric, it evidently follows, that this salt will be difficultly soluble in cold water, and considerably in hot water; such is nitrat of potash, and more especially oxygenated muriat of potash. If another salt be little soluble both in water and caloric, the difference of its solubility in cold and warm water will be very inconsiderable; sulphat of lime is of this kind. From these considerations, it follows, that there is a necessary relation between the following circ.u.mstances; the solubility of a salt in cold water, its solubility in boiling water, and the degree of temperature at which the same salt liquifies by caloric, una.s.sisted by water; and that the difference of solubility in hot and cold water is so much greater in proportion to its ready solution in caloric, or in proportion to its susceptibility of liquifying in a low degree of temperature.

The above is a general view of solution; but, for want of particular facts, and sufficiently exact experiments, it is still nothing more than an approximation towards a particular theory. The means of compleating this part of chemical science is extremely simple; we have only to ascertain how much of each salt is dissolved by a certain quant.i.ty of water at different degrees of temperature; and as, by the experiments published by Mr de la Place and me, the quant.i.ty of caloric contained in a pound of water at each degree of the thermometer is accurately known, it will be very easy to determine, by simple experiments, the proportion of water and caloric required for solution by each salt, what quant.i.ty of caloric is absorbed by each at the moment of liquifaction, and how much is disengaged at the moment of cristallization. Hence the reason why salts are more rapidly soluble in hot than in cold water is perfectly evident. In all solutions of salts caloric is employed; when that is furnished intermediately from the surrounding bodies, it can only arrive slowly to the salt; whereas this is greatly accelerated when the requisite caloric exists ready combined with the water of solution.

In general, the specific gravity of water is augmented by holding salts in solution; but there are some exceptions to the rule. Some time hence, the quant.i.ties of radical, of oxygen, and of base, which const.i.tute each neutral salt, the quant.i.ty of water and caloric necessary for solution, the increased specific gravity communicated to water, and the figure of the elementary particles of the cristals, will all be accurately known.

From these all the circ.u.mstances and phenomena of cristallization will be explained, and by these means this part of chemistry will be compleated. Mr Seguin has formed the plan of a thorough investigation of this kind, which he is extremely capable of executing.

The solution of salts in water requires no particular apparatus; small gla.s.s phials of different sizes, Pl. II. Fig. 16. and 17. pans of earthern ware, A, Fig. 1. and 2. long-necked matra.s.ses, Fig. 14. and pans or basons of copper or of silver, Fig. 13. and 15. answer very well for these operations.