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SALE of dandelion coffee. Pharmaceutical Journal, 1860, II: 346-348, 357-358, 396.
STENHOUSE, J. On the dried coffee leaf of Sumatra, which is employed in that and some of the adjacent islands as a subst.i.tute for tea or for the coffee bean. Pharmaceutical Journal, 1854, XIII: 382-384.
TRILLICH, H. and GOCKEL, H. Beitrage zur Kenntniss des Kaffees und der Kaffeesurrogate. Zeitschrift fur Untersuchung der Nahrungs- und Genussmittel, 1898, V: 101-106. _Also_, Forschungs-Berichte uber Lebensmittel, 1897, IV: 78; 1898, V: 101.
WEISSMAN. Ueber Kornkaffee. Deutsche medizinische Wochenschrift, 1903, XXIX: 20.
WOODS, C.D. and MERRILL, L.H. Coffee subst.i.tutes. Maine Agricultural Experiment Station. Bulletin, LXV: 101-116.
MALT COFFEE
DOEPMANN, F. Ueber Malzkaffee. Zeitschrift fur Untersuchung der Nahrungs- und Genussmittel, 1914, XXVII: 453-466.
JONGHAHN, A. Beitrage sur Chemie und Technologie des Malzkaffees.
Verhandlung der Gesellschaft deutscher Naturforscher und Aerzte, 1906, II, pt. 2, 382-386.
Th.e.l.lICH, H. Welche Mindestforderungen sind an Malz fur Malzkaffee zu stellen? Zeitschrift fur Untersuchung der Nahrungs- und Genussmittel, 1905, X: 118-121.
TAXATION, JURISPRUDENCE, ETC.
BORDEAUX. CHAMBRE DE COMMERCE. Rapport fait a la Chambre par la Commission speciale chargee d'etudier la question de la reduction des droits sur les sucres et les cafes. _Bordeaux_, 1858. 27 pp.
---- Second rapport fait a la Chambre par la Commission speciale chargee d'etudier la question de la reduction des droits sur les sucres et les cafes. _Bordeaux_, 1859. 16 pp.
CORRIE, EDGAR. Letters on the subject of the duties on coffee.
_London_, 1808. 61 pp.
GREAT BRITAIN. STATUTES. Anno regni Georgii III. Regis Quadragesimo nono. Cap. lxi. An act for making sugar and coffee of Martinique and Mariegalante liable to duty on importation as sugar and coffee not of the British plantations. _London_, 1809: pp. 437-438.
---- Anno regni Georgii II Regis vicesimo quinto. An act for encouraging the growth of coffee in His Majesty's plantations in America. _London_, 1752: pp. 723-734.
---- Anno regni Georgii II Regis quinto. An act for encouraging the growth of coffee in His Majesty's plantations in America. _London_, 1732: pp. 411-415.
LARRINAGA, TULIO. Brief of Honorable Tulio Larrinaga, resident commissioner from Porto Rico to the United States of America before the Committee on ways and means. _Washington_, 1908. 9 pp.
MADRAS. STATUTES. The Madras coffee-stealing prevention act, 1878.
_Madras_, 1908. 9 pp.
NELSON, KNUTE. Export duty on coffee and tea. List of countries levying an export duty on coffee and tea, with statistics from the annual report on commerce and navigation for 1908. _Washington_, 1909. 6 pp. U.S. 61st Congress, 1st session. Senate Doc.u.ment, 120.
ORDONNANTIE, waar naar in de stad Utrecht en Amersfoort, en in de vryheden van dien, by taxatie zal worden geheven de impost op de koffy, cicers en thee. _Utrecht_, 1767. 6 pp.
PRODUCE CLEARING HOUSE. Regulations for coffee future delivery.
_London_, 1888. 12 pp.
VAN OOSTERWIJK BRUYN, PIETER ADOLF. Beschouwingen over eene belasting op koffij. _Utrecht_, 1863. 78 pp.
TRADE AND STATISTICS
EXCHANGE TABLES
MuLLER, VICTOR R. Comparative tables showing the parity of prices of Havre good average and New York coffee exchange standard no. 7.
_New York_, 1887. 15 pp.
SELIGSBERG, LOUIS. Parity tables for quotations of coffee and sugar on the various exchanges of Europe, converted into American currency. _New York_, 1891. 23 pp.
ZOBEL, PAUL. Paritats-Tabellen zum Kaffee-Termin-Markt nebst Schnellrechunungs Tabellen, 1907. _Triest._
GENERAL
BELLI, B. Il caffe, il suo paese e la sua importanza. _Milano_, 1910. 395 pp.
BISIO, G. Il caffe. Le ioni date dal Prof. G. Bizio alla Reale Scuola superiore di commercio, _Venezia_, 1870.
BROUGIER, A. Der Kaffee, dessen Kultur und Handel, 1897.
BURNS, JABEZ. The "Spice mill" companion: a collection of valuable information, original and selected, suited to the requirements of the present condition of the coffee and spice mill business. _New York_, 1879. 102 pp.
DOWLER, J.S.O. & Co. Coffee calculator. _Saint Louis_, 1907. 31 pp.
FERGUSON, J. Production of tea and coffee in British dependencies.
_London_, 1896. 1 p.
FuRST, MAX. Die Borse, ihre Enstehung und Entwicklung, ihre Einrichtung und ihre Geschafte. Die Welthandelsguter Getreide, Kaffee, Zucker. _Leipzig_, 1913.
INTERNATIONAL BUREAU OF THE AMERICAN REPUBLICS. Coffee. Extensive information and statistics. _Washington_, 1901. 108 pp. _Also_, in Spanish.
---- Coffee. Reprint of an article from the Monthly Bulletin of the International Bureau of American Republics, Nov. 1908.
_Washington_, 1909. 11 pp.
INTERNATIONAL INSt.i.tUTE OF AGRICULTURE. BUREAU OF STATISTICS.
Stocks visibles de froment et farine de froment, de sucre, de cafe, de coton et de soie; 1903-12. _Rome_, 1914. 79 pp.
SCHMEDDING, J.H.F. and ZONEN. Coffee. Statistics running from 1884-1905. _Amsterdam_, 1901. 18 pp.
SCHoFFER, C.H. The coffee trade. _New York_, 1869. 58 pp.
UNITED STATES. BUREAU OF FOREIGN COMMERCE. Verslagen betreffende de cultuur en de bereiding van koffie en het keplante en nog beschikbare terrein voor dit product in Mexico, Centraal-& Zuid-America en West-Indie. _Amsterdam_, 1889. 135 pp. In English, except introduction. Reprinted from Reports from the consuls of the United States, 1888, XXVIII, No. 98.
UNITED STATES. STATISTICS BUREAU. The world's production and consumption of coffee, tea and cacao in 1905. _Washington_, 1905.
206 pp. Reprinted from Monthly Summary of Commerce and Finance, July, 1905.
VAN DELDEN LAERNE, C.F. Brazil and Java. Report on coffee-culture in America, Asia and Africa, to H.E. the Minister of the Colonies.
_London_, 1885. 637 pp.
_Periodicals_
