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The Land of the Kangaroo Part 2

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Ned wanted to know if ostriches lived in flocks like barnyard fowls, or divided off into pairs like the majority of forest and field birds.

"That depends a great deal upon the farmer," Mr. Shaffner answered. "The pairing season is in the month of July, which is equivalent to the English January. Some farmers, when the pairing time approaches, put a male and female bird together in a pen; some put two females with a male, and very often a male bird has five hens in his family. The birds run in pairs or flocks, as the case may be. In August, the hens begin to lay, and continue to deposit eggs for a period of six weeks. They do not lay every day, like domestic fowls, but every second or third day. As I have already told you, the eggs are taken as soon as laid and hatched in an incubator. Sixteen birds out of twenty eggs is considered a very fair proportion, while, if the bird is allowed to sit on the eggs, we are not likely to get more than twelve out of twenty. There is another advantage in hatching eggs by the incubator process, and that is, that when the eggs are taken away the hen proceeds a few weeks later to lay another batch of eggs, which she does not do if she has a family to care for."

"What do you do with the young birds when they are hatched?"

"We put them in a warm room," was the reply, "and at night they are put in a box lined with wool; they are fed with chopped gra.s.s suitable to them, and as soon as they are able to run about they are entrusted to the care of a small boy, a Kaffir or Hottentot, to whom they get strongly attached. They grow quite rapidly and begin to feather at eight months after hatching, but the yield at that time is of very little value. Eight months later there is another and better crop, and then at each season the crop improves until the birds are four or five years old, when it reaches its maximum condition. Exactly how long an ostrich will live, I don't know. There are some birds here in South Africa that are twenty years old, and they are strong and healthy yet."

Conversation ran on in various ways until the station was reached where our friends were to leave the train. The carriage was waiting for them, and the party drove at once to the farm, where Mr. Shaffner showed them about the place, and called attention to the flocks of birds straying about the different paddocks. It so happened that a flock had been driven up that very morning for the purpose of cutting such of the feathers as were in proper condition to be removed from the birds.

While the men were driving the birds into the kraal, Mr. Shaffner explained that there was a difference of opinion among farmers as to whether the feathers should be plucked or cut. He said that when the feather is plucked or pulled out at the roots it is apt to make a bad sore, and at any rate cause a great deal of pain; while the feather that grows in its place is apt to be twisted or of poor quality, and occasionally the birds die, as a result of the operation. When a feather is nipped off with pincers or cut with a knife the bird is quite insensible to the operation. The stumps that are left in the flesh of the ostrich fall out in the course of a month or six weeks, or can be easily drawn out, and then a new and good feather grows in place of the old one. The reason why plucking still finds advocates is that the feathers with the entire quill bring a higher price in the market than those that have been cut or nipped.

Harry and Ned watched with much interest the process of removing feathers from the birds. Here is the way Harry describes it.

"The men moved around among the ostriches in a perfectly easy way, and seemed to be on the best of terms with their charges. The foreman selected a bird and indicated to one of the men that he wanted it brought forward. Thereupon the man seized the bird by the neck and pressed its head downward until he could draw a sack like a long and very large stocking over it.

"When blindfolded in this way the ostrich is perfectly helpless, and will stand perfectly still. The man pushed and led the bird up to the fence, and then the foreman, armed with his cutting nippers, selected the feathers that he wanted and cut them off. When the operation was ended the sack was removed, and the ostrich resumed his place among his companions. He did not strike, or kick, or indicate in any way that he was aware of what had happened to him.

"During their breeding time the male ostriches are decidedly vicious, and it is dangerous to go near them. Mr. Shaffner told us that several serious accidents had happened to his men at such times. Occasionally a bird shows more or less ugliness on being driven into a kraal, and when this is the case caution must be used in approaching him. The ostrich's favorite mode of fighting is to strike or kick with one leg, and he can give a terrible blow in this way.

"I asked Mr. Shaffner," said Harry, "what was the value of a good ostrich. He replied that the question was one he could not answer in a single phrase. He said that an egg was worth not less than five dollars, and an ostrich chick, fresh from the egg, was worth twenty-five dollars.

"After a few months it was double that value, and by the time it was a year old it was worth two hundred and fifty dollars. Mr. Shaffner said he would be unwilling to sell a pair of hens and a male ostrich for less than two thousand dollars, but he explained that a great deal depended upon the breeding and feather-producing qualities of the birds.

"Then, I asked," continued Harry, "about the yield of feathers, and was told that the average yield was about fifty dollars annually to a good bird. The feathers ripen at the time of incubation and are injured by the process, so that the artificial incubator, by releasing the birds from duty on the nest, is of special value.

"I remarked," said Harry, "that, considering the increase in the flocks and the money obtained from the feathers, ostrich farming ought to be very profitable."

"Well, it is profitable in a general way," replied Mr. Shaffner, "but that is not by any means the rule. There are farmers who have never made anything by it, and it has its drawbacks, like everything else. The birds are subject to diseases of various kinds, and there is a parasitic worm on some farms that is very destructive. Wild beasts kill the birds, and I myself have lost three fine ostriches this year in that way. I know one farm on which eighty-five birds were originally placed. In the very first year twenty-seven were lost, thirteen by cold and wet, three by diphtheria, six killed by natives, three by fighting, and two by falling into holes. Out of sixty eggs, nineteen were destroyed by crows.

These birds would take stones in their claws, fly to a point directly over the nest, and then let the stones fall on the eggs, thus breaking them, so that they could get at the contents of the sh.e.l.ls. The remaining eggs were sent to a neighboring farm to be artificially incubated, but only ten of them hatched out. So, you see," the gentleman continued, "ostrich farming has its hard times, like everything else."

After inspecting the ostrich farm our friends were entertained at a substantial dinner in the house of their host, and in the afternoon were driven to the railway station, whence they returned to Cape Town, having well enjoyed their first excursion.

That evening Dr. Whitney received an invitation to visit a large sheep farm about thirty miles from Cape Town, accompanied, as before, by his two nephews. He accepted the invitation, and the trio took an early train for their destination. They were met at the station by the owner of the establishment, and were speedily shown through the entire place.

Sheep farming was less a novelty to our young friends than ostrich farming, and consequently they had much less interest in seeing the sights of the establishment. Harry wrote a brief account of their visit, and we are permitted to copy from it.

"Evidently the place was prosperous," said Harry, in his journal, "as we found an abundance of substantial buildings, a luxurious house for the owner, and substantial dwellings for the manager and his a.s.sistant. We sat down to an excellent, though somewhat late breakfast. We had a good appet.i.te for it, as we had breakfasted very lightly before leaving Cape Town. On the table we had broiled chickens, broiled ham, and lamb chops, together with eggs, bread, and the usual concomitants of the morning meal.

"After breakfast we visited the sheds where the sheep are sheared, and also the surrounding sheds and yards where the animals are driven up at shearing time. We were sorry that it was not the time of the annual shearing, so that we could witness the process. Our host told us that the shearers travel about the country, and take contracts for shearing the flocks at so much a head. In addition to their wages, they were supplied with food, and he added that the shearers were a fastidious lot, and nothing but the best table would suit them.

"After inspecting the buildings, we were supplied with saddle horses and rode over the farm. The sheep are divided into flocks of about three hundred each, and every flock is in charge of two herders or shepherds.

Some of them come into the home stations at night, while others have separate out stations of their own. The herders are either Hottentots or Kaffirs; at any rate they are negroes. The two of them start out in the morning with the flock, and go slowly along, allowing the sheep to feed, and calculating time and distance so that they will reach a watering place about noon. There the sheep are watered and then they start back again towards the station, where they arrive an hour or so before sunset, and are shut up in a yard for the night.

"The shepherds do their own cooking, and once a week one of them comes to the head station to be supplied with provisions. Our host explained to us that one shepherd was sufficient for a flock, but the life was so lonely that a man would not stick to it, if left alone, and they had to have two men in order to keep each other company. I can well understand how wearisome it would be to have n.o.body to speak to for days at a time, and one of the last occupations I would wish to engage in is that of shepherd.

"Wool raising is a very large industry in Cape Colony, and it certainly has been a very profitable one. Our host told us that if a man could avoid accidents and misfortunes, he would find the business very remunerative; but, of course, misfortunes are pretty sure to come. He told us further, that nearly all the sheep farmers of South Africa had started into the business as poor men, and, while none of them were millionaires, there were some that were very near being so. He gave some statistics of the wool trade, but I have mislaid the sheet of paper containing them, and so cannot give them to you."

On their return from the excursion to the sheep farm, our friends learned that a steamer of the Orient line had just arrived, and would leave at noon the next day for Australia. Dr. Whitney decided to take pa.s.sage on this steamer, and the matter was very quickly arranged.

When the great ship left the harbor of Cape Town, our friends stood on her deck and were deeply interested in the scene about them. As they steamed out around the breakwater, they had a fine view of Table Bay and the mountains that surround it. Then they pa.s.sed a series of cliff-like mountains, known as the Twelve Apostles, and after them some brightly colored mountains that had a dazzling appearance in the bright sunlight.

Thirty miles from Cape Town they pa.s.sed the famous Cape of Good Hope, which is popularly but erroneously supposed to be the southern end of the continent; the fact is that the point of Africa nearest to the South Pole is Cape Agulhas, sixty or seventy miles away from the Cape of Good Hope.

Down to Cape Agulhas the steamer had followed the coast line. Now it steered away from the coast, and gradually the mountains of the southern end of Africa faded and became dim in the distance, and gradually disappeared altogether from sight. Our friends were now upon the great Southern Ocean, which sweeps entirely around this part of the globe.

"We have a long voyage before us now," said Harry to Ned; "we have sixteen days of steaming, so one of the officers tells me, before we reach the coast of Australia."

"Well, if that is the case," Ned answered, "we have plenty of time to become acquainted with the Southern Ocean. I wonder if it will be very different from the Atlantic."

"As to that," replied Harry, "I don't know, but I have no doubt it has peculiarities of its own. We will see about that later."

Flocks of birds accompanied the ship as it steamed away from the coast.

Some were familiar sights to our young friends, and some were new to them, or comparatively so. The next day and the few succeeding days made them acquainted with several birds that they had never seen, and the boys were so interested in them that Harry wrote a description, which we will presently consider. But before doing so, however, we will look at a note which Ned made concerning the waves of the Southern Ocean.

"The waves of this part of the boundless waste of waters that covers three fourths of the globe," said Ned, in his journal, "are the largest we have ever seen. The prevailing winds are westerly, and the captain tells us that they drive a continuous series of waves right around the globe. You have heard of the long swell of the Pacific, but it is not, at least in the Northern Hemisphere, anywhere equal to the immense swells of the Southern Ocean. I have never seen waves that began to be as large. The captain says that the crests are often thirty feet high, and three hundred and ninety feet apart. Sir James Ross, in his Antartic expedition, measured waves thirty-six feet high, and said that when two ships were in the hollows of two adjoining waves, their hulls were completely concealed from each other by the crest of water between them. This great steamer, measuring nearly five thousand tons, is rolled and tossed as if it were nothing more than an egg-sh.e.l.l, and such of the pa.s.sengers as are liable to seasickness are staying below out of sight.

Fancy what it must be to sail on this ocean in a small craft of one hundred or two hundred tons! I think I would prefer to be on sh.o.r.e."

And now we come to Harry's account of the birds. He wrote as follows:--

"Dr. Whitney says that I must make a distinction between land birds, coast birds, and ocean birds. Land birds are only at sea by accident; coast birds are seen only in the neighborhood of the land, but ocean birds go far out at sea, and rarely visit the land except during their breeding season. When you see a land bird out of sight of the sh.o.r.e, you can know that he has been driven there by the wind; perhaps in a squall or rain storm. The doctor tells me that we can make a general distinction between the three kinds of birds, by remembering that the more the bird lives on the land, the more he flaps his wings, and most land birds flap their wings constantly. A few, like the eagle, condor, and other birds of prey, sail about and flap their wings occasionally, but the true ocean birds, as a rule, flap their wings very little.

"An interesting flyer that we have seen is the frigate bird, also called the man-of-war bird, which appears to me to be a good deal of a pirate, as it makes the most of its living by robbing others. When another bird has caught a fish the frigate bird attacks him, and takes away his prize, catching it in the air as it falls from the victim's claws. These birds follow the steamer or fly in the air above it, and they seem to go along very easily, although the ship is running at full speed. I am told that, on the previous voyage of this ship, some of the sailors caught two of these birds and marked them by attaching strips of white cloth to their feet. Then the birds were set free, and they followed the steamer four or five days without any apparent fatigue.

"Of course we have seen 'Mother Carey's Chickens.' These tireless little fellows, that never seem to rest, are found in all parts of the world of waters. They have been constantly about us, flying around the ship but never settling upon it, and dipping occasionally into the waters behind us to gather up crumbs or particles of food. The other birds, which are all much larger, would like to deprive them of their sustenance, but they do not have the quickness of the little flyers on the wing. When anything is thrown overboard, they dart as quick as a flash under the noses of the larger and more clumsy birds, and pick up a mouthful or two before the latter can reach them. Then there are whale birds, and cape pigeons, and also the cape dove, which is somewhat larger than the pigeon, and is also known as the 'fulmar petrel.'

"But the most interesting as well as the largest of all the ocean birds is the albatross. There are two or three kinds of this bird; the largest of them has a spread of wing varying from twelve to fifteen feet, and one has been caught measuring seventeen feet from tip to tip. With outspread wings, his body, as he sails about in the air, looks as large as a barrel, but when stripped of its feathers its size diminishes very much. We offered to pay a good price to the sailors if they would catch an albatross for us, but they declined our proposal to catch one, and when a pa.s.senger one day wanted to shoot one which was directly over the steamer, the sailors objected. We finally induced them to compromise the matter by catching an albatross and letting it go unharmed.

"They baited a hook with a piece of pork which was attached to a long line, and then allowed to tow behind the steamer. We were doomed to disappointment, as the albatross, that was then flying with the ship, refused to touch the bait, and it was taken up by a frigate bird. It is said that the albatross is very difficult to catch, as he is exceedingly wary, and constantly on the lookout for tricks. I am told that a live albatross standing on the deck of the ship is a very handsome bird. His back is white, his wings are brown, he has a fine head, carries himself with great dignity, and has a grand eye and countenance. The bird has a pink beak and pretty streaks of a rose color on the cheeks. After death these colors disappear, and are not to be seen in the stuffed specimens such as are found in museums. A good-sized albatross weighs about twenty pounds, though, as before stated, he looks very much larger.

"The wonderful thing about this bird is the way he sustains himself in the air. He sails along above the ship, though she may be steaming fifteen or sixteen miles an hour, but he does it all with very little motion. Three or four times in an hour he may give one or two flaps of his wings, and that is all; the rest is all steady sailing. The outspread wings sustain the bird, and carry him forward at the same time. If any man ever invents a successful flying machine, I think he will do so by studying the movements of the albatross. It is proper to say that this bird is not at all courageous, and often gives up the fish that he catches to the piratical frigate bird. It lives mostly on fish, and is very fond of the carca.s.s of a dead whale, and they tell me that the longer the whale has been dead, the better does the albatross like it.

"The superst.i.tion of the sailors about its being bad luck to kill an albatross is not by any means a new one. It is referred to by old writers, and you will find it mentioned in Coleridge's 'Ancient Mariner.'

"We have seen a great many flying fish during our voyage, but as we have seen them before, they are not a great curiosity. The flying motion of this fish is more fanciful than real. He does not soar in the air like a bird, but simply leaps from the crest of one wave to the crest of another. He makes a single dash through the air, and that is all.

Sometimes, when a ship is in the hollow between two waves and the flying fish is attempting to make his way across, he falls on the deck of the vessel, but he rarely gets more than fifteen or eighteen feet into the air, and therefore does not reach the deck of a big steamer like this.

"Flying fish seem to fly when disturbed by big fishes, or, possibly, by the commotion that a vessel creates in going through the water. There is a good deal of dispute as to how long the flying fish can stay out of water, and the longest time I have heard any one give to it is thirty seconds. Some say that the flying fish can stay in the air only while its wings are wet, but that is a point on which I do not care to give any opinion, for the simple reason that I don't know."

Ned and Harry had kept the nautical instruments which they carried over the deserts of Northern Africa, and they amused themselves by taking daily observations and calculating the ship's position. Sometimes they were wrong, and sometimes they were right, Ned naively remarking that "the wrongs didn't count." The first officer of the ship gave them some a.s.sistance in their nautical observations, and, altogether, they got along very well.

Our friends made the acquaintance of some of their fellow-pa.s.sengers and found them very agreeable. The majority were residents of Australia or New Zealand, who had been on visits to England and were now returning home. The youths learned a great deal concerning the country whither they were bound, and the goodly portion of the information they received was of practical value to them. They made copious notes of what they heard, and some of the information that they gleaned will appear later in these pages.

In due time they sighted the coast of Australia at its western extremity, known as Cape Leeuwin, but the sight was not especially picturesque, as the mountains around the cape are of no great height.

After pa.s.sing Cape Leeuwin, the steamer held her course steadily to the west, gradually leaving the sh.o.r.e out of sight. She was pa.s.sing along the front of what is called the Great Australian Bight, an indentation in the land twelve hundred miles long, and bounded on the north by a region of desolation.

"It is a desolate coast," said one of the pa.s.sengers to Harry, "and is so dest.i.tute of water that no settlements have or can be made upon it.

Mr. Eyre, who was afterwards governor of Jamaica, endeavored to explore that coast, and had a terrible time of it. He was an entire year making the journey of twelve hundred miles, and suffered the most terrible hardships."

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The Land of the Kangaroo Part 2 summary

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