Study and Stimulants Part 9

REV. J. MORRISON, D. D., PRINc.i.p.aL OF THE EVANGELICAL UNION COLLEGE.

For my kind of work, I have found it absolutely necessary to abstain altogether from the use of both alcohol and tobacco.

J. MORRISON.

May 11, 1882.

MR. AUGUSTUS MONGREDIEN.

I am 75 years of age. I have smoked moderately all my life; and for the last fifty years have never, except in rare and short instances of illness, retired to bed without one tumbler of whiskey toddy. You will therefore see that I am utterly incompetent to p.r.o.nounce on the respective effects, on the mind and body, of moderate indulgence, and of total abstinence, for I have never tried the latter.

A. MONGREDIEN. March 10, 1882.

DR. J. A. H. MURRAY, EX-PRESIDENT OF THE PHILOLOGICAL SOCIETY, AND EDITOR OF ITS ENGLISH ETYMOLOGICAL AND HISTORICAL DICTIONARY.

I use no stimulants of any kind, and should be very sorry to do so. I thought it was now generally admitted that the more work a man has to do, the less he can afford to muddle himself in any way. But as I have never tried the experiment in using either alcohol or tobacco, and cannot afford to do it, I have no comparative experience to offer. It might be beneficial; I do not believe it would, and prefer not to risk the chance. _Fiat experimentum in corpore viliore_.

J. A. H. MURRAY.

March 2, 1882.

MR. D. CHRISTIE MURRAY.

I should have thought that the universal experience of mankind had already been set on record without much ambiguity. It has been my practice to smoke at work, and I do not think I could get along without tobacco now, unless I made an effort, the profit of which could scarcely justify the pains. As a matter of nature, I do not believe that a man works either better or worse for the use of tobacco, unless he smokes so much as to injure his general health.

Alcoholic drinks are, of course, mentally as well as physically stimulative, and I have found them useful at a pinch. But everybody knows that stimulants are reactionary, and it is pretty certain that in the end they take more out of a man than they put into him. Under extraordinary pressure they have their uses, but their habitual employment muddles the faculties, and the last state of the man who constantly works on them is worse than the first. Continually taken alone, and as a stimulant to mental exertion, their influences on a man of average formation are fatal. But I should have thought all these things settled long ago, unless it were in junior debating societies.

D. CHRISTIE MURRAY.

April 11, 1882.

PROFESOR NEWMAN.

In boyhood, I perceived that to my younger sisters mere drops of wine caused coughing and spitting, and the heat of wine to my own palate and throat was offensive. Beer, ale, and porter disgusted me by their bitterness. Porter was peculiarly nauseous to me. I early saw the ill-effects of wine on youths, and was frightened by accounts of college drunkenness. For this reason, as well as from economy, I never became a wine-drinker, further than to drink healths by just colouring water in a gla.s.s. I have never dreamed of needing wine, though often in old time ordered by physicians to drink it. Not having then the same power to look over their heads-which experience of their changes and their follies has brought to me-I used to obey a little while, but quickly reverted to my gla.s.s of water, and never had reason to believe, from my own case, that there was any advantage from the wine. In 1860-1, the Parisian experiments proved that all alcohol arrests digestion. Since then I have called myself a teetotaler. To me it seems clear that love of the drink, or fear of losing patients by forbidding it, are the true cause of the fuss made in its favour. I grieve that so n.o.ble a fruit as grapes should be wasted on wine. The same remark will hold of barley, of honey, of raisins, of dates: from which men make intoxicating drinks. As to tobacco-while I was in Turkey more than fifty years ago, I learned to smoke Turkish tobacco in a long Turkish pipe, partly to relieve evil smells, partly because it is uncivil there to refuse the proffered pipe. I never was aware of good or evil from it, and with perfect ease laid it aside when I quitted the soil of Asia. After this, a cigar was recommended to me in England, as a remedy for loss of sleep, but the essential oil of tobacco so near to my nose disgusted me, and the heat or smoke distressed my eyes. I have never felt any pleasure, rather annoyance, from English smoking; and since the late Sir Benjamin Brodie published his pamphlet against it (perhaps in 1855), I have learned that the practice is simply baneful. They say "it soothes"--which I interpret to mean--"it makes me inattentive and dreamy."

FRANCIS W. NEWMAN.

March 2, 1882.

THE REV. MARK PATTISON, B. D.

The story of my personal experiences of alcohol is one which would require more time than I can now command to write properly. I can now only say that I did not begin wine, as a habit, till I was thirty-seven; that, at first, an occasional effect was favourable to the brain power, but always followed by corresponding reaction towards feebleness. About fifty-seven, I was obliged to give up wine altogether; I found great general advantage from doing so, and no disadvantage whatever as regards mental activity. I am now sixty-eight, and take a gla.s.s of claret every third day, or oftener.

This medicine does not produce any perceptible effect on the brain directly, but I have a fancy that I sleep better after wine; and sleep I have always looked to as the best brain restorative. [Footnote: SLEEP IS THE BEST STIMULANT.--The best possible thing for a man to do when he feels too weak to carry anything through is to go to bed and sleep for a week, if he can. This is the only recuperation of brain-power, the only recuperation of brain-force; because during sleep the brain is in a state of rest, in a condition to receive and appropriate particles of nutriment from the blood, which take the place of those that have been consumed in previous labour, since the very act of thinking consumes or burns up solid particles, as every turn of the wheel or screw of the steamer is the result of the consumption by fire of the fuel in the furnace. The supply of consumed brain-substance can only be had from the nutritive particles in the blood, which were obtained from the food eaten previously; and the brain is so const.i.tuted that it can best receive and appropriate to itself those nutritive particles during a state of rest, of quiet, and stillness of sleep. Mere stimulants supply nothing in themselves; they goad the brain, and force it to a greater consumption of its substance, until the substance has been so exhausted that there is not power enough left to receive a supply, just as men are so near death by thirst and starvation that there is not power enough left to swallow anything, and is over.--_Scientific American_.] Spirits I have never drunk; Though I have been a smoker for many years, I cannot say anything as to its effects.

MARK PATTISON.

March 16, 1882.

MR. JAMES PAYN.

In common with nine-tenths of my literary brethren, I am a constant smoker. I smoke the whole time I am engaged in composition (three hours _per diem_), and after meals; but very light tobacco-- _latakia_. [Footnote: Latakia, or Turkish, are called mild tobaccos, and although they produce dryness of the tongue, from the ammonia evolved in their smoke, they do not upset the digestion so materially, nor nauseate so much as the stronger tobaccos, unless they are indiscriminately used.--DR. B. W. RICHARDSON. ("_Diseases of Modern Life_")] That it stimulates the imagination, I have little doubt; and as I have worked longer and more continuously for thirty years than any other author (save one); I cannot believe that tobacco has done me any harm. Those who object to it have never tried it, or find it disagrees with them. How can they, therefore, be in a position to judge? I find cigars disagree with me but I do not on that account p.r.o.nounce them unwholesome for everybody. I drink very little alcohol--only light claret, and occasionally dry champagne--but I do not know what effect drinking alcohol has upon composition.

JAMES PAYN.

MR. EIZAK PITMAN, AUTHOR OV "FONOGRAFI OR FONETIK SHORTHAND," AND ORIJINATER OV THE SPELING REFORM.

If a breef skech ov mei leif, and the deietetik maner ov it, wil be ov servis tu you, ei gladly giv it. Your rekwest abzolvz me from the impiutashon ov boasting. If you make it publik, pray let it be printed in the parshiali reformd speling in hwich it iz riten.

Ei hav been an abstainer from the stimiulant alkohol nearli all mei leif, and ei hav alwayz refraind from the seduktiv influens ov the sedativ tobako. Ei hav therefor no eksperiens tu ofer ov their use, eksept that about 1838 ei woz rekomended tu take a glas ov wein per day az a tonik, and az a remedi for dispepsia, hwich then began tu trubel me. After obeying this medikal preskripshon for a year or two, and feinding no releef from it, ei gave up both the wein and the use ov flesh, "the brandi ov deiet;" the dispepsia disapeard, and haz never vizited me sins.

Ei am nou verjing on seventi. Ei intensli enjoi leif and labor, and rekweir nuthing beyond the laborz ov the day, and the walk tu and from mei ofis, hwich iz a meil, tu indius refreshing sleep. Ei keep up mei leif-long praktis ov reteiring at ten o'klok, and being at mei desk at siks. About three yearz ago ei adopted the kustom ov taking a siesta for half an our after diner. It iz wel, az Milton obzervz, tu giv the bodi rest diuring the ferst konkokshon ov the prinsipal meal.

The uzhual sumer vizit tu the sea-seid woz unnon tu me til ei woz fifti yearz ov aje. From 1837 (the date ov the publikashon ov "Fonografi") tu 1861 (the date ov mei sekond maraje), nearli a kworter ov a sentiuri, ei wurkt on from siks in the morning til bed-teim, ten o'klok, without an intervening thought ov a holiday. Ei felt no wont ov a temporeri respit from labor bekauz ei tuk no ekseiting food or drink; and ei shud az soon hav meditated a breach in the Dekalog az a breach in mei daili round ov diutiz bei eidling at the sea-seid. In 1861 ei relakst, and komenst the praktis ov leaving mei ofis at siks in the evening. At the same teim ei komenst viziting the variiis watering plasez, or going tu the Kontinent in the sumer for four or feiv weeks. This rekriashon ei have taken more for the sake ov mei weif and two sunz than from eni feeling ov nesesiti for it on mei own part.

From mei own eksperiens ov the benefits ov abstinens from the sedativ alkohol, and the stimulants tobako and snuf; and mei obzervashon ov the efekts ov theze thingz on personz who indulj in them, ei hav a ferm konvikshon that they ekserseiz a dedli influens on the hiuman rase.

EIZAK PITMAN.

March 25, 1882.

M. GASTON PLANTE.