Good Calories, Bad Calories Part 32

Bluher, M., B. B. Kahn, and C. R. Kahn. 2003. "Extended Longevity in Mice Lacking the Insulin Receptor in Adipose Tissue." Science. Jan. 24; 299(5606):57274.

Blundel , J. E., and R. J. Stubbs. 1998. "Diet Composition and the Control of Food Intake." In Bray, Bouchard, and James, eds., 1998, 24372.

Bode, A. M. 1997. "Metabolism of Vitamin C in Health and Disease." Advances in Pharmacology. 38:2147.

Bodkin, N. L., J. S. Hannah, H. K. Ortmeyer, and B. C. Hansen. 1993. "Central Obesity in Rhesus Monkeys: a.s.sociation with Hyperinsulinemia, Insulin Resistance and Hypertriglyceridemia?" International Journal of Obesity and Related Metabolic Disorders. Jan.; 17(1):5361.

Boffey, P. M. 1987. "Cholesterol: Debate Flares over Wisdom in Widespread Reductions." New York Times. July 14; C1.

Boissonneault, G. A., C. E. Elson, and M. W. Pariza. 1986. "Net Energy Effects of Dietary Fat on Chemical y Induced Mammary Carcinogenesis in F344 Rats." Journal of the National Cancer Inst.i.tute. Feb.; 76(2):33538.

Bonithon-Kopp, C., O. Kronborg, A. Giacosa, U. Rath, and J. Faivre. 2000. "Calcium and Fibre Supplementation in Prevention of Colorectal Adenoma Recurrence: A Randomised Intervention Trial. European Cancer Prevention Organisation Study Group." Lancet. Oct. 14; 356(9238):13001306.

Boodman, S. G. 1998. "The First Line of Defense: Those Old Standbys, Diet and Exercise, Are Key Weapons in the Fight Against Cancer." Washington Post. Feb. 10; Z25.

Boswel , J. 1992. The Life of Samuel Johnson. New York: Alfred A. Knopf. [Original y published 1791.]

Bouchard, C., A. Tremblay, J. P. Despres, et al. 1990. "The Response to Long-Term Overfeeding in Identical Twins." New England Journal of Medicine.

May 24; 322(21):147782.

Bradley, R. F. 1971. "Cardiovascular Disease." In Marble et al., eds., 1971, 41777.

Bravata, D. M., L. Sanders, J. Huang, et al. 2003. "Efficacy and Safety of Low-Carbohydrate Diets: A Systematic Review." JAMA. April 9; 289(14):183750.

Bray, G. A. 1998. "Cla.s.sification and Evaluation of the Overweight Patient." In Bray, Bouchard, and James, eds., 1998, 83154.

---. 1984. "Syndromes of Hypothalamic Obesity in Man." Pediatric Annals. July; 13(7):52536.

---, ed. 1980. Obesity: Comparative Methods of Weight Control. Westport, Conn.: Technomic Publishing.

---, ed. 1979. Obesity in America. DHEW Publication No. (NIH) 79-359. Washington, D.C.: U.S. Government Printing Office.

---. 1978. "To Treat or Not to Treat-That Is the Question?" In Bray, ed., 1978,24865.

---, ed. 1978. Recent Advances in Obesity Research: II. London: Newman Publishing.

---, ed. 1976a. The Obese Patient. Philadelphia: W. B. Saunders.

---, ed. 1976b. Obesity in Perspective. DHEW Publication No. (NIH) 76-852. Washington, D.C.: U.S. Government Printing Office.

---, ed. 1975. Obesity in Perspective. DHEW Publication No. (NIH) 75-708. Washington, D.C.: U.S. Government Printing Office.

---. 1972. "New Developments in Diabetes, Obesity, and Insulin Resistance." California Medicine. Oct.; 119(4):2226.

---. 1970. "The Myth of Diet in the Management of Obesity." American Journal of Clinical Nutrition. Sept.; 23(9):114148.

---. 1969. "Effect of Caloric Restriction on Energy Expenditure in Obese Patients." Lancet. Aug. 23; 2(7617):39798.

Bray, G. A., and J. E. Bethune, eds. 1974. Treatment and Management of Obesity. New York: Harper & Row.

Bray, G. A., C. Bouchard, and W. P. James, eds. 1998. Handbook of Obesity. New York: Marcel Dekker.

Bray, G. A., S. J. Nielsen, and B. M. Popkin. 2004. "Consumption of High-Fructose Corn Syrup in Beverages May Play a Role in the Epidemic of Obesity."

American Journal of Clinical Nutrition. April; 79(4):53743.

Bray, G. A., and B. M. Popkin. 1999. "Dietary Fat Affects Obesity Rate." American Journal of Clinical Nutrition. Oct.; 70(4):57273.

---. 1998. "Dietary Fat Intake Does Affect Obesity!" American Journal of Clinical Nutrition. Dec.; 68(6):115773.

Brehm, B. J., R. J. Seeley, S. R. Daniels, and D. A. D'Alessio. 2003. "A Randomized Trial Comparing a Very Low Carbohydrate Diet and a Calorie-Restricted Low Fat Diet on Body Weight and Cardiovascular Risk Factors in Healthy Women." Journal of Clinical Endocrinology and Metabolism. April; 88(4):161723.

Brewster, L., and M. F. Jacobson. 1978. The Changing American Diet. Washington, D.C.: Center for Science in the Public Interest.

Bril at-Savarin, J. A. 1986. The Physiology of Taste. Trans. M. F. Fisher. San Francisco: North Point Press. [Original y published 1825]

Broad, W. J. 1980 "Academy Says Curb on Cholesterol Not Needed." Science. June 20; 208(4450):13545.

---. 1979a. "NIH Deals Gingerly with Diet-Disease Link." Science. June 15;204(4398):117578.

---. 1979b. "Jump in Funding Feeds Research on Nutrition." Science. June 8; 204(4397):106064.

Brobeck, J. R. 1993. "Remembrance of Experiments Almost Forgotten." Appet.i.te. Dec.; 21(3):22531.

---. 1946. "Mechanisms of the Development of Obesity in Animals with Hypothalamic Lesions." Physiological Reviews. 26(4):54159.

Brobeck, J. R., J. Tepperman, and C. N. Long. 1943. "Experimental Hypothalamic Hyperphagia in the Albino Rat." Yale Journal of Biology and Medicine.

15:83153.

Brodie, B. R., R. P. Maickel, and D. N. Stern. 1965. "Autonomic Nervous System and Adipose Tissue." In Renold and Cahil , eds., 1965, 583600.

Brody, J. E. 2004a. "Sane Weight Loss in a Carb-Obsessed World: High Fiber and Low Fat." New York Times. May 23; F7.

---. 2004b. "For Unrefined Healthfulness: Whole Grains." New York Times. March 4;F5.

---. 2002. "High-Fat Diet: Count Calories and Think Twice." New York Times. Sept. 10; F6.

---. 2000. "Vindication for the Maligned Fiber Diet." New York Times. May 23; F8.

---. 1999a. "Keep the Fiber Bandwagon Rol ing, for Heart and Health." New York Times. July 20; F6.

---. 1999b. "Doubts Fail to Deter 'The Diet Revolution.'" New York Times. May 25; F7.

---. 1996. "Personal Health." New York Times. Dec. 25; C6.

---. 1985. Jane Brody's Good Food Book: Living the High-Carbohydrate Way. New York: W. W. Norton.

---. 1983a. "To Lose Weight, More Exercise Is the Key." New York Times. Aug. 3; C1.

---. 1983b. "Personal Health." New York Times. July 27; 6.

---. 1981a. Jane Brody's Nutrition Book. New York: W. W. Norton.

---. 1981b. "Nutritional Factors: What Does a Diet Actual y Do?" New York Times. Feb. 24; C1.

---. 1981c. "The Science of Dieting: A Fight Against Mind and Metabolism." New York Times. Feb. 24; C1.

---. 1981d. "Long-Term Study Links Cholesterol to Hazard of Early Coronary Death." New York Times. Jan. 8:A1.

---. 1980. "Experts a.s.sail Report Declaring Curb on Cholesterol Isn't Needed." New York Times. June 1; A1.

---. 1977. "Chemical Carriers of Cholesterol Put Light on Heart-Attack Puzzle." New York Times. Jan. 18; 13.

---. 1973. "Heart a.s.sociation Strengthens Its Advice: Cut Down on Fats." New York Times. June 28; 54.

---. 1966. "Obesity Cal ed Rising Health Hazard." New York Times. July 16; 1.

Bronson, F. H. 1988. Mammalian Reproductive Biology. Chicago: University of Chicago Press.

Brooks, C. M. 1946. "The Relative Importance of Changes in Activity in the Development of Experimental y Produced Obesity in the Rat." American Journal of Physiology. Dec.; 147:70816.

Brooks, C. M., and E. F. Lambert. 1946. "A Study of the Effect of Limitation of Food Intake and the Method of Feeding on the Rate of Weight Gain During Hypothalamic Obesity in the Albino Rat." American Journal of Physiology. Dec.; 147:695707.

Brooks, P. C., R. L. Klemke, S. Schon, J. M. Lewis, M. A. Schwartz, and D. A. Cheresh. 1997. "Insulin-Like Growth Factor Receptor Cooperates with Integrin a?5 to Promote Tumor Cel Dissemination in Vivo." Journal of Clinical Investigation. March; 99(6):139098.

Brown, E. G., and M. A. Ohlson. 1946. "Weight Reduction of Obese Women of Col ege Age. I. Clinical Results and Basal Metabolism." Journal of the American Dietetic a.s.sociation. 22:84957.

Brown, G. M., L. B. Cronk, and T. J. Boag. 1952. "The Occurrence of Cancer in an Eskimo." Cancer. Jan.; 5(1):14243.

Brown, M.

S.,.

and J.

L.

Goldstein.

1985.

"A Receptor-Mediated Pathway for Cholesterol Homeostasis."

Online at http://n.o.belprize.org/n.o.bel_prizes/medicine/laureates/ 1985/brown-lecture.htm.

Brownel , K. D., and J. P. Foreyt, eds. 1986. Handbook of Eating Disorders. New York: Basic Books.

Brownel , K. D., and K. B. Horgen. 2004. Food Fight: The Inside Story of the Food Industry, America's Obesity Crisis, and What We Can Do About It.

New York: McGraw-Hil .

Browner, W. S., J. Westenhouse, and J. A. Tice. 1 J 9.

A 91.

M .

A ." What If Americans Ate Less Fat? A Quant.i.tative J E.

un s e t imate of the Effect on Mortality."

26;.

265(24):328591.

Bruch, H. 1973. Eating Disorders: Obesity, Anorexia Nervosa, and the Person Within. New York: Basic Books.

---. 1957. The Importance of Overweight. New York: W. W. Norton.

---. 1944. "Dietary Treatment of Obesity in Childhood." Journal of the American Dietetic a.s.sociation. 20:36164.

---. 1940. "Obesity in Childhood I I. Physiologic and Psychologic Aspects of the Food Intake of Obese Children." American Journal of Diseases of Children. 59:73981.

Bruch, H., and G. Touraine. 1940. "Obesity in Childhood V. The Family Frame of Obese Children." Psychosomatic Medicine. April; 2(2):141206.

Brunzel , J. D., R. L. Lerner, W. R. Hazzard, D. Porte, Jr., and E. L. Bierman. 1971. "Improved Glucose Tolerance with High Carbohydrate Feeding in Mild Diabetes." New England Journal of Medicine. March 11; 284(10):52124.

Bucala, R., Z. Makita, T. Koschinsky, A. Cerami, and H. Vla.s.sara. 1993. "Lipid Advanced Glycosylation: Pathway for Lipid Oxidation in Vivo." Proceedings of the National Academy of Sciences. July 15; 90(14): 643438.

Bul en, B. A., R. B. Reed, and J. Mayer. 1964. "Physical Activity of Obese and Non.o.bese Adolescent Girls Appraised by Motion Picture Sampling."

American Journal of Clinical Nutrition. April; 14:21123.

Bunn, H. F., K. H. Gabbay, and P. M. Gal op. 1978. "The Glycosylation of Hemoglobin: Relevance to Diabetes Mel itus." Science. April 7; 200(4337):2127.

Bunn, H. F., and P. J. Higgins. 1981. "Reaction of Monosaccharides with Proteins: Possible Evolutionary Significance." Science. July 10; 213(4504):222 24.

Burkitt, D. P. 1991a. In interview with Max Blythe, Gloucestershire, 29 October 1991, Interview IV. Royal Col ege of Physicians and Oxford Brookes Medical Sciences Video Archive (MSVA 64).

---. 1991b. In interview with Max Blythe, Gloucestershire, 26 February 1991, Interview I I. The Royal Col ege of Physicians and Oxford Brookes Medical Sciences Video Archive (MSVA 64).

---. 1979a. Don't Forget Fibre in Your Diet. London: Martin Dunitz Ltd.

---. 1979b. Eat Right-to Keep Healthy and Enjoy Life More. New York: Arco Publishing.

---. 1971. "Some Neglected Leads to Cancer Causation." Journal of the National Cancer Inst.i.tute. Nov.; 47(5):91319.