Food Matters - novelonlinefull.com
You’re read light novel Food Matters Part 34 online at NovelOnlineFull.com. Please use the follow button to get notification about the latest chapter next time when you visit NovelOnlineFull.com. Use F11 button to read novel in full-screen(PC only). Drop by anytime you want to read free – fast – latest novel. It’s great if you could leave a comment, share your opinion about the new chapters, new novel with others on the internet. We’ll do our best to bring you the finest, latest novel everyday. Enjoy
United States Department of Health and Human Services. Dietary Goals for the United States Dietary Goals for the United States, 1977. http://www.becomehealthynow.com/ebookprint.php?id=157.
United States Environmental Protection Agency. "Major Crops Grown in the United States." http://www.epa.gov/oecaagct/ag101/cropmajor.html.
United States Social Security Administration. The Fiscal Year 2008 Budget Press Release. The Fiscal Year 2008 Budget Press Release. http://www.socialsecurity.gov/budget/2008bud.pdf. http://www.socialsecurity.gov/budget/2008bud.pdf.
Weber, Christopher L., and Scott H. Matthews. "Food Miles and the Relative Climate Impacts of Food Choices in the United States." Environmental Science and Technology Environmental Science and Technology, 42 (2008): 35083513. http://pubs.acs.org/cgi-bin/abstract.cgi/esthag/2008/42/i10/abs/es702969f.html
"White Bread Linked to Diabetes." CBS News, CBS News, November 5, 2004. http://www.cbsnews.com/stories/2004/11/05/health/webmd/main653957.shtml. November 5, 2004. http://www.cbsnews.com/stories/2004/11/05/health/webmd/main653957.shtml.
Wolpert, Stuart. "Dieting Does Not Work, UCLA Researchers Report." UCLA Newsroom, UCLA Newsroom, July 9, 2008. http://www.newsroom.ucla.edu/portal/ucla/Dieting-Does-Not-Work-UCLA-Researchers-7832.aspx?RelNum=7832. July 9, 2008. http://www.newsroom.ucla.edu/portal/ucla/Dieting-Does-Not-Work-UCLA-Researchers-7832.aspx?RelNum=7832.
Yang, Sarah. "Nearly One-Third of the Calories in the U.S. Diet Come from Junk Food, Researcher Finds." UC Berkeley News, UC Berkeley News, June 1, 2004. http://www.berkeley.edu/news/media/releases/2004/06/01_usdiet.shtml. June 1, 2004. http://www.berkeley.edu/news/media/releases/2004/06/01_usdiet.shtml.
DATABASES.
Dietary Reference Intakes. http://www.iom.edu/Object.File/Master/7/300/0.pdf.
FAOSTAT. Food and Agriculture Organization of the United Nations (FAO). Animal production online database FAOSTAT, 2006. http://faostat.fao.org/default.aspx.
USDA Agricultural Research Service, Nutrient Data Laboratory. http://www.nal.usda.gov/fnic/foodcomp/search/.
----. National Nutrient Database for Standard Reference, Release 20 (2007). http://www.ars.usda.gov/services/docs.htm?docid=8964.
----. "Research Project: Dietary Factors Early in Human Development, Health Consequences of Phytochemical Intake." http://www.ars.usda.gov/research/publications/htm?seq_no_115=214234.
USDA Economic Research Service. "Food Availability: Spreadsheets." http://www.ers.usda.gov/data/FoodConsumption/FoodavailSpreadsheets.htm #mtredsu.
----. "The 20th Century Transformation of U.S. Agriculture and Farm Policy." http://www.ers.usda.gov/publications/EIB3/EIB3.htm.
----. "Meat Price Spreads." http://www.ers.usda.gov/Data/meatprice spreads/.
----. "U.S. Beef and Cattle Industry: Background Statistics and Information." http://www.ers.usda.gov/news/BSECoverage.htm.
----. "Soybeans: Supply, Disappearance, and Price, U.S. 1980/812007/08." http://usda.mannlib.cornell.edu/ers/89002/Table03.xls.
USDA National Agriculture Statistics Service. "Livestock Slaughter 2006 Summary." March 2007. http://usda.mannlib.cornell.edu/usda/na.s.s/Live SlauSu//2000s/2007/LiveSlauSu-03-02-2007.pdf.
----. "Poultry Slaughter." December 2007. http://usda.mannlib.cornell.edu/usda/na.s.s/PoulSlau//2000s/2007/PoulSlau-12-31-2007.pdf.
MEASUREMENT CONVERSIONS.
Common Measurements
VOLUME TO VOLUME.
VOLUME TO WEIGHT VOLUME TO WEIGHT.
3 teaspoon = 1 tablespoon .
cup liquid or fat = 2 ounces cup liquid or fat = 2 ounces 4 tablespoons = cup .
cup liquid or fat = 4 ounces cup liquid or fat = 4 ounces 5 1 1/3 tablespoons = tablespoons = 1 1/3 cup cup .
1 cup liquid or fat = 8 ounces 1 cup liquid or fat = 8 ounces 4 ounces = cup .
2 cups liquid or fat = 1 pound 2 cups liquid or fat = 1 pound 8 ounces = 1 cup .
1 cup sugar = 7 ounces 1 cup sugar = 7 ounces 1 cup = pint .
1 cup flour = 5 ounces 1 cup flour = 5 ounces
Metric Equivalencies
LIQUID AND DRY MEASURES.
CUSTOMARY.
METRIC METRIC.
teaspoon .
1.25 milliliters 1.25 milliliters teaspoon .
2.5 milliliters 2.5 milliliters 1 teaspoon .
5 milliliters 5 milliliters 1 tablespoon .
15 milliliters 15 milliliters 1 fluid ounce .
30 milliliters 30 milliliters cup .
60 milliliters 60 milliliters 1/3 cup cup .
80 milliliters 80 milliliters cup .
120 milliliters 120 milliliters 1 cup .
240 milliliters 240 milliliters 1 pint (2 cups) .
480 milliliters 480 milliliters 1 quart (4 cups) .
960 milliliters (0.96 liters) 960 milliliters (0.96 liters) 1 gallon (4 quarts) .
3.84 liters 3.84 liters 1 ounce (by weight) .
28 grams 28 grams pound (4 ounces) .
114 grams 114 grams 1 pound (16 ounces) .
454 grams 454 grams 2.2 pounds .
1 kilogram (1000 grams) 1 kilogram (1000 grams)
