Audubon and his Journals - novelonlinefull.com
You’re read light novel Audubon and his Journals Volume II Part 19 online at NovelOnlineFull.com. Please use the follow button to get notification about the latest chapter next time when you visit NovelOnlineFull.com. Use F11 button to read novel in full-screen(PC only). Drop by anytime you want to read free – fast – latest novel. It’s great if you could leave a comment, share your opinion about the new chapters, new novel with others on the internet. We’ll do our best to bring you the finest, latest novel everyday. Enjoy
The eggers of Labrador not only rob the birds in this cruel manner, but also the fishermen, whenever they can find an opportunity; and the quarrels they excite are numberless. While we were on the coast, none of our party ever ventured on any of the islands which these wretches call their own, without being well provided with means of defence. On one occasion, when I was present, we found two eggers at their work of destruction. I spoke to them respecting my visit, and offered them premiums for rare birds and some of their eggs; but although they made fair promises, not one of the gang ever came near the "Ripley."
These people gather all the eider-down they can find; yet so inconsiderate are they, that they kill every bird which comes in their way. The eggs of Gulls, Guillemots, and Ducks are searched for with care; and the Puffins and some other birds they ma.s.sacre in vast numbers for the sake of their feathers. So constant and persevering are their depredations that these species, which, according to the accounts of the few settlers I saw in the country, were exceedingly abundant twenty years ago, have abandoned their ancient breeding places, and removed much farther north in search of peaceful security. Scarcely, in fact, could I procure a young Guillemot before the eggers left the coast, nor was it until late in July that I succeeded, after the birds had laid three or four eggs each, instead of one, and when, nature having been exhausted, and the season nearly spent, thousands of these birds left the country without having accomplished the purpose for which they had visited it. This war of extermination cannot last many years more. The eggers themselves will be the first to repent the entire disappearance of the myriads of birds that made the coast of Labrador their summer residence, and unless they follow the persecuted tribes to the northward, they must renounce their trade.
THE SQUATTERS OF LABRADOR
Go where you will, if a shilling can there be procured, you may expect to meet with individuals in search of it.
In the course of last summer, I met with several persons, as well as families, whom I could not compare to anything else than what in America we understand by the appellation of "squatters." The methods they employed to acc.u.mulate property form the subject of the observations which I now lay before you.
Our schooner lay at anchor in a beautiful basin on the coast of Labrador, surrounded by uncouth granitic rocks, partially covered with stunted vegetation. While searching for birds and other objects I chanced one morning to direct my eye towards the pinnacle of a small island, separated from the mainland by a very narrow channel, and presently commenced inspecting it with my telescope. There I saw a man on his knees with clasped hands, and face inclined heavenwards. Before him was a small monument of unhewn stones, supporting a wooden cross.
In a word, reader, the person whom I thus unexpectedly discovered was engaged in prayer. Such an incident in that desolate land was affecting, for there one seldom finds traces of human beings; and the aid of the Almighty, although necessary everywhere, seems there peculiarly required to enable them to procure the means of subsistence. My curiosity having been raised, I betook myself to my boat, landed on the rock, and scrambled to the place, where I found the man still on his knees. When his devotions were concluded, he bowed to me, and addressed me in very indifferent French. I asked him why he had chosen so dreary a spot for his prayers. "Because," answered he, "the sea lies before me, and from it I receive my spring and summer sustenance. When winter approaches, I pray fronting the mountains on the main, as at that period the Caribous come towards the sh.o.r.e, and I kill them, feed on their flesh, and form my bedding of their skins." I thought the answer reasonable, and as I longed to know more of him, followed him to his hut. It was low, and very small, formed of stones plastered with mud to a considerable thickness. The roof was composed of a sort of thatching made of weeds and moss. A large Dutch stove filled nearly one half the place; a small port-hole then stuffed with old rags, served at times instead of a window; the bed was a pile of Deerskins; a bowl, a jug, and an iron pot were placed on a rude shelf; three old and rusty muskets, their locks fastened by thongs, stood in a corner; and his buckshot, powder, and flints, were tied up in bags of skin. Eight Esquimaux dogs yelled and leaped about us. The strong smell that emanated from them, together with the smoke and filth of the apartment, rendered my stay in it extremely disagreeable.
Being a native of France, the good man showed much politeness, and invited me to take some refreshment, when, without waiting for my a.s.sent, he took up his bowl, and went off I knew not whither. No sooner had he and his strange dogs disappeared than I went out also, to breathe the pure air, and gaze on the wild and majestic scenery around. I was struck with the extraordinary luxuriance of the plants and gra.s.ses that had sprung up on the scanty soil in the little valley which the squatter had chosen for his home. Their stalks and broad blades reached my waist.
June had come, and the flies, mosquitoes, and other insects filled the air, and were as troublesome to me as if I had been in a Florida swamp.
The squatter returned, but he was chop-fallen; nay, I thought his visage had a.s.sumed a cadaverous hue. Tears ran down his cheeks, and he told me that his barrel of _rum_ had been stolen by the "eggers" or some fishermen. He said that he had been in the habit of hiding it in the bushes, to prevent its being carried away by those merciless thieves, who must have watched him in some of his frequent walks to the spot.
"Now," said he, "I can expect none till next spring, and G.o.d knows what will become of me in the winter."
Pierre Jean Baptiste Michaux had resided in that part of the world for upwards of ten years. He had run away from the fishing-smack that had brought him from his fair native land, and expected to become rich some day by the sale of the furs, Seal-skins, eider-down, and other articles, which he collected yearly, and sold to the traders who regularly visited his dreary abode. He was of moderate stature, firmly framed, and as active as a Wild Cat. He told me that excepting the loss of his rum, he had never experienced any other cause of sorrow, and that he felt as "happy as a lord."
Before parting with this fortunate mortal, I inquired how his dogs managed to find sufficient food. "Why, sir, during spring and summer they ramble along the sh.o.r.es, where they meet with abundance of dead fish, and in winter they eat the flesh of the Seals which I kill late in autumn, when these animals return from the north. As to myself, everything eatable is good, and when hard pushed, I relish the fare of my dogs, I a.s.sure you, as much as they do themselves."
Proceeding along the rugged indentations of the bay with my companions, I reached the settlement of another person, who, like the first, had come to Labrador with the view of making his fortune. We found him after many difficulties; but as our boats turned a long point jutting out into the bay, we were pleased to see several small schooners at anchor, and one lying near a sort of wharf. Several neat-looking houses enlivened the view, and on landing, we were kindly greeted with a polite welcome from a man who proved to be the owner of the establishment. For the rude simplicity of him of the rum-cask, we found here the manners and dress of a man of the world. A handsome fur cap covered his dark brow, his clothes were similar to our own, and his demeanor was that of a gentleman. On my giving my name to him, he shook me heartily by the hand, and on introducing each of my companions to him, he extended the like courtesy to them also. Then, to my astonishment, he addressed me as follows: "My dear sir, I have been expecting you these three weeks, having read _in the papers_ your intention to visit Labrador; and some fishermen told me of your arrival at Little Natasquam. Gentlemen, walk in."
Having followed him to his neat and comfortable mansion, he introduced us to his wife and children. Of the latter there were six, all robust and rosy. The lady, although a native of the country, was of French extraction, handsome, and sufficiently accomplished to make an excellent companion to a gentleman. A smart girl brought us a luncheon, consisting of bread, cheese, and good port wine, to which, having rowed fourteen or fifteen miles that morning, we helped ourselves in a manner that seemed satisfactory to all parties. Our host gave us newspapers from different parts of the world, and showed us his small, but choice collection of books. He inquired after the health of the amiable Captain Bayfield of the Royal Navy, and the officers under him, and hoped they would give him a call.
Having refreshed ourselves, we walked out with him, when he pointed to a very small garden, where a few vegetables sprouted out, anxious to see the sun. Gazing on the desolate country around, I asked him how _he_ had thus secluded himself from the world. For it he had no relish, and although he had received a liberal education, and had mixed with society, he never intended to return to it. "The country around," said he, "is all my own, much farther than you can see. No fees, no lawyers, no taxes are _here_. I do pretty much as I choose. My means are ample through my own industry. These vessels come here for Seal-skins, Seal-oil, and salmon, and give me in return all the necessaries, and indeed comforts, of the life I love to follow; and what else could _the world_ afford me?" I spoke of the education of his children. "My wife and I teach them all that is _useful_ for them to know, and is not that enough? My girls will marry their countrymen, my sons the daughters of my neighbors, and I hope all of them will live and die in the country!"
I said no more, but by way of compensation for the trouble I had given him, purchased from his eldest child a beautiful Fox's skin.
Few birds, he said, came round him in summer, but in winter thousands of Ptarmigans were killed, as well as great numbers of Gulls. He had a great dislike to all fishermen and eggers, and I really believe was always glad to see the departure even of the hardy navigators who annually visited him for the sake of his salmon, Seal-skins, and oil. He had more than forty Esquimaux dogs; and as I was caressing one of them he said, "Tell my brother-in-law at Bras d'Or, that we are all well here, and that, after visiting my wife's father, I will give him a call."
Now, reader, his wife's father resided at the distance of seventy miles down the coast, and, like himself, was a recluse. He of Bras d'Or, was at double that distance; but, when the snows of winter have thickly covered the country, the whole family, in sledges drawn by dogs, travel with ease, and pay their visits, or leave their cards. This good gentleman had already resided there more than twenty years. Should he ever read this article, I desire him to believe that I shall always be grateful to him and his wife for their hospitable welcome.
When our schooner, the "Ripley," arrived at Bras d'Or, I paid a visit to Mr. ----, the brother-in-law, who lived in a house imported from Quebec, which fronted the strait of Belle Isle, and overlooked a small island, over which the eye reached the coast of Newfoundland, whenever it was the wind's pleasure to drive away the fogs that usually lay over both coasts. The gentleman and his wife, we were told, were both out on a walk, but would return in a very short time, which they in fact did, when we followed them into the house, which was yet unfinished. The usual immense Dutch stove formed a princ.i.p.al feature of the interior.
The lady had once visited the metropolis of Canada, and seemed desirous of acting the part of a blue-stocking. Understanding that I knew something of the fine arts, she pointed to several of the vile prints hung on the bare walls, which she said were _elegant_ Italian pictures, and continued her encomiums upon them, a.s.suring me that she had purchased them from an Italian, who had come there with a trunk full of them. She had paid a shilling sterling for each, frame included. I could give no answer to the good lady on this subject, but I felt glad to find that she possessed a feeling heart, for one of her children had caught a Siskin, and was tormenting the poor bird, when she rose from her seat, took the little fluttering thing from the boy, kissed it, and gently launched it into the air. This made me quite forget the tattle about the fine arts.
Some excellent milk was poured out for us in clean gla.s.ses. It was a pleasing sight, for not a cow had we yet seen in the country. The lady turned the conversation on music, and asked me if I played on any instrument. I answered that I did, but very indifferently. Her forte, she said, was music, of which she was indeed immoderately fond. Her instrument had been sent to Europe to be repaired, but would return that season, when the whole of her children would again perform many beautiful airs; for in fact anybody could use it with ease, as when she or the children felt fatigued, the servant played on it for them. Rather surprised at the extraordinary powers of this family of musicians, I asked what sort of an instrument it was, when she described it as follows: "Gentlemen, my instrument is large, longer than broad, and stands on four legs, like a table. At one end is a crooked handle, by turning which round, either fast or slow, I do a.s.sure you we make most excellent music." The lips of my young friends and companions instantly curled, but a glance from me as instantly recomposed their features.
Telling the fair one that it must be a hand-organ she used, she laughingly said, "Ah, that is it; it is a hand-organ, but I had forgot the name, and for the life of me could not recollect it."
The husband had gone out to work, and was in the harbor calking an old schooner. He dined with me on board the "Ripley," and proved to be also an excellent fellow. Like his brother-in-law, he had seen much of the world, having sailed nearly round it; and, although no scholar like him, too, he was disgusted with it. He held his land on the same footing as his neighbors, caught Seals without number, lived comfortably and happily, visited his father-in-law and the scholar, by the aid of his dogs, of which he kept a great pack, bartered or sold his commodities, as his relations did, and cared about nothing else in the world.
Whenever the weather was fair, he walked with his dame over the moss-covered rocks of the neighborhood; and during winter killed Ptarmigans and Caribous, while his eldest son attended to the traps, and skinned the animals caught in them. He had the only horse that was to be found in that part of the country, as well as several cows; but, above all, he was kind to every one, and every one spoke well of him. The only disagreeable thing about his plantation or settlement, was a heap of fifteen hundred carca.s.ses of skinned Seals, which, at the time when we visited the place, in the month of August, notwithstanding the coolness of the atmosphere, sent forth a stench that, according to the ideas of some naturalists, might have sufficed to attract all the Vultures in the United States.
During our stay at Bras d'Or, the kind-hearted and good Mrs. ---- daily sent us fresh milk and b.u.t.ter, for which we were denied the pleasure of making any return.
COD FISHING
Although I had seen, as I thought, abundance of fish along the coasts of the Floridas, the numbers which I found in Labrador quite astonished me.
Should your surprise while reading the following statements be as great as mine was while observing the facts related, you will conclude, as I have often done, that Nature's means of providing small animals for the use of larger ones, and _vice versa_, are as ample as is the grandeur of that world which she has so curiously constructed.
The coast of Labrador is visited by European as well as American fishermen, all of whom are, I believe, ent.i.tled to claim portions of fishing-ground a.s.signed to each nation by mutual understanding. For the present, however, I shall confine my observations to those of our own country, who, after all, are probably the most numerous. The citizens of Boston, and many others of our eastern seaports, are those who chiefly engage in this department of our commerce. Eastport in Maine sends out every year a goodly fleet of schooners and "pickaxes" to Labrador, to procure Cod, Mackerel, Halibut, and sometimes Herring, the latter being caught in the intermediate s.p.a.ce. The vessels from that port, and others in Maine and Ma.s.sachusetts, sail as soon as the warmth of spring has freed the gulf of ice, that is, from the beginning of May to that of June.
A vessel of one hundred tons or so is provided with a crew of twelve men, who are equally expert as sailors and fishers, and for every couple of these hardy tars, a Hampton boat is provided, which is lashed on the deck, or hung in stays. Their provision is simple, but of good quality, and it is very seldom that any spirits are allowed, beef, pork and biscuit with water being all they take with them. The men are supplied with warm clothing, waterproof oiled jackets and trousers, large boots, broad-brimmed hats with a round crown, and stout mittens, with a few shirts. The owner or captain furnishes them with lines, hooks, and nets, and also provides the bait best adapted to insure success. The hold of the vessel is filled with casks, of various dimensions, some containing salt, and others for the oil that may be procured.
The bait generally used at the beginning of the season consists of mussels salted for the purpose; but as soon as the capelings reach the coast they are subst.i.tuted to save expense, and in many instances the flesh of Gannets and other sea-fowl is employed. The wages of fishermen vary from sixteen to thirty dollars per month, according to the qualifications of the individual.
The labor of these men is excessively hard, for, unless on Sunday, their allowance of rest in the twenty-four hours seldom exceeds three. The cook is the only person who fares better in this respect, but he must also a.s.sist in curing the fish. He has breakfast, consisting of coffee, bread, and meat, ready for the captain and the whole crew, by three o'clock every morning, excepting Sunday. Each person carries with him his dinner ready cooked, which is commonly eaten on the fishing-grounds.
Thus, at three in the morning, the crew are prepared for their day's labor, and ready to betake themselves to their boats, each of which has two oars and lugsails. They all depart at once, and either by rowing or sailing, reach the banks to which the fishes are known to resort. The little squadron drop their anchors at short distances from each other, in a depth of from ten to twenty feet, and the business is immediately commenced. Each man has two lines, and each stands in one end of the boat, the middle of which is boarded off, to hold the fish. The baited lines have been dropped into the water, one on each side of the boat; their leads have reached the bottom, a fish has taken the hook, and after giving the line a slight jerk, the fisherman hauls up his prize with a continued pull, throws the fish athwart a small round bar of iron placed near his back, which forces open the mouth, while the weight of the body, however small the fish may be, tears out the hook. The bait is still good, and over the side the line again goes, to catch another fish, while that on the left is now drawn up, and the same course pursued. In this manner, a fisher busily plying at each end, the operation is continued until the boat is so laden that her gunwale is brought within a few inches of the surface, when they return to the vessel in harbor, seldom distant more than eight miles from the banks.
During the greater part of the day the fishermen have kept up a constant conversation, of which the topics are the pleasure of finding a good supply of cod, their domestic affairs, the political prospects of the nation, and other matters similarly connected. Now the repartee of one elicits a laugh from the other; this pa.s.ses from man to man, and the whole flotilla enjoy the joke. The men of one boat strive to outdo those of the others in hauling up the greatest quant.i.ty of fish in a given time, and this forms another source of merriment. The boats are generally filled about the same time, and all return together.
Arrived at the vessel, each man employs a pole armed with a bent iron, resembling the p.r.o.ng of a hay-fork, with which he pierces the fish, and throws it with a jerk on deck, counting the number thus discharged with a loud voice. Each cargo is thus safely deposited, and the boats instantly return to the fishing-ground, when, after anchoring, the men eat their dinner, and begin anew. There, good reader, with your leave, I will let them pursue their avocations for a while, as I am anxious that you should witness what is doing on board the vessel.
The captain, four men, and the cook have, in the course of the morning, erected long tables fore and aft the main hatchway; they have taken to the sh.o.r.e most of the salt barrels, and have placed in a row their large empty casks, to receive the livers. The hold of the vessel is quite clear, except a corner where is a large heap of salt. And now the men, having dined precisely at twelve, are ready with their large knives. One begins with breaking off the head of the fish, a slight pull of the hand and a gash with the knife, effecting this in a moment. He slits up its belly, with one hand pushes it aside to his neighbor, then throws overboard the head, and begins to doctor another. The next man tears out the entrails, separates the liver, which he throws into a cask, and casts the rest overboard. A third person dexterously pa.s.ses his knife beneath the vertebrae of the fish, separates them from the flesh, heaves the latter through the hatchway, and the former into the water.
Now, if you will peep into the hold, you will see the last stage of the process, the salting and packing. Six experienced men generally manage to head, clean, bone, salt, and pack all the fish caught in the morning by the return of the boats with fresh cargoes, when all hands set to work, and clear the deck of the fish. Thus their labors continue till midnight, when they wash their faces and hands, put on clean clothes, hang their fishing apparel on the shrouds, and, betaking themselves to the forecastle, are soon in a sound sleep.
At three the next morning, comes the captain from his berth, rubbing his eyes, and in a loud voice calling, "All hands, ho!" Stiffened in limb, and but half awake, the crew quickly appear on the deck. Their fingers and hands are so cramped and swollen by pulling the lines that it is difficult for them to straighten even a thumb; but this matters little at present, for the cook, who had a good nap yesterday, has risen an hour before them, and prepared their coffee and eatables. Breakfast despatched, they exchange their clean clothes for the fishing apparel, and leap into their boats, which had been washed the previous night, and again the flotilla bounds to the fishing-grounds.
As there may not be less than one hundred schooners or pickaxes in the harbor, three hundred boats resort to the banks each day, and, as each boat may procure two thousand Cods per diem, when Sat.u.r.day night comes about six hundred thousand fishes have been brought to the harbor. This having caused some scarcity on the fishing-grounds, and Sunday being somewhat of an idle day, the captain collects the salt ash.o.r.e, and sets sail for some other convenient harbor, which he expects to reach long before sunset. If the weather be favorable, the men get a good deal of rest during the voyage, and on Monday things go on as before.
I must not omit to tell you, reader, that, while proceeding from one harbor to another, the vessel has pa.s.sed near a rock which is the breeding-place of myriads of Puffins. She has laid to for an hour or so, while part of the crew have landed, and collected a store of eggs, excellent as a subst.i.tute for cream, and not less so when hard boiled as food for the fishing-grounds. I may as well inform you also how these adventurous fellows distinguish the fresh eggs from the others. They fill up some large tubs with water, throw in a quant.i.ty of eggs, and allow them to remain a minute or so, when those which come to the surface are tossed overboard, and even those that manifest any upward tendency share the same treatment. All that remain at bottom, you may depend upon it, good reader, are perfectly sound, and not less palatable than any that you have ever eaten, or that your best guinea fowl has just dropped in your barn-yard. But let us return to the Codfish.
The fish already procured and salted is taken ash.o.r.e at the new harbor by part of the crew, whom the captain has marked as the worst hands at fishing. There, on the bare rocks, or on elevated scaffolds of considerable extent, the salted Cod are laid side by side to dry in the sun. They are turned several times a day, and in the intervals the men bear a hand on board at clearing and stowing away the daily produce of the fishing-banks. Towards evening they return to the drying-grounds, and put up the fish in piles resembling so many hay-stacks, disposing those towards the top in such a manner that the rain cannot injure them, and placing a heavy stone on the summit to prevent their being thrown down should it blow hard during the night. You see, reader, that the life of a Labrador fisherman is not one of idleness.
The capelings have approached the sh.o.r.es, and in myriads enter every basin and stream, to deposit their sp.a.w.n, for now July is arrived. The Cods follow them as the bloodhound follows his prey, and their compact ma.s.ses literally line the sh.o.r.es. The fishermen now adopt another method; they have brought with them long and deep seines, one end of which is by means of a line fastened to the sh.o.r.e, while the other is, in the usual manner, drawn out in a broad sweep, to inclose as great a s.p.a.ce as possible, and hauled on sh.o.r.e by means of a capstan. Some of the men, in boats, support the corked part of the net, and beat the water to frighten the fishes within towards the land, while others, armed with poles, enter the water, hook the fishes, and fling them on the beach, the net being gradually drawn closer as the number of fish diminishes. What do you think, reader, as to the number of Cod secured in this manner in a single haul? Thirty, or thirty thousand? You may form some notion of the matter when I tell you that the young gentlemen of my party, while going along the sh.o.r.es, caught Codfish alive with their hands, and trout of many pounds' weight with a piece of twine and a mackerel-hook hung to their gun-rods; and that, if two of them walked knee-deep along the rocks, holding a handkerchief by the corners, they swept it full of capelings. Should you not trust me in this, I refer you to the fishermen themselves, or recommend you to go to Labrador, where you will give credit to the testimony of your eyes.
The seining of the Codfish, I believe, is not _quite_ lawful, for a great proportion of the codlings which are dragged ash.o.r.e at last are so small as to be considered useless; and, instead of being returned to the water, as they ought to be, are left on the sh.o.r.e, where they are ultimately eaten by Bears, Wolves, and Ravens. The fish taken along the coast, or on fishing stations only a few miles off, are of small dimensions; and I believe I am correct in saying that few of them weigh more than two pounds when perfectly cured, or exceed six when taken out of the water. The fish are liable to several diseases, and at times are annoyed by parasitic animals, which in a short time render them lean and unfit for use.
Some individuals, from laziness or other causes, fish with naked hooks, and thus frequently wound the Cod, without securing them; in consequence of which the shoals are driven away, to the detriment of the other fishers. Some carry their cargoes to other parts before drying them, while others dispose of them to agents from distant sh.o.r.es. Some have only a pickaxe of fifty tons, while others are owners of seven or eight vessels of equal or larger burden; but whatever be their means, should the season prove favorable, they are generally well repaid for their labor. I have known instances of men who, on their first voyage, ranked as "boys," and in ten years after were in independent circ.u.mstances, although they still continue to resort to the fishing; for, said they to me, "How could we be content to spend our time in idleness at home?" I know a person of this cla.s.s who has carried on the trade for many years, and who has quite a little fleet of schooners, one of which, the largest and most beautifully built, has a cabin as neat and comfortable as any that I have ever seen in a vessel of the same size. This vessel took fish on board only when perfectly cured, or acted as pilot to the rest, and now and then would return home with an ample supply of halibut, or a cargo of prime mackerel. On another occasion, I will offer some remarks on the improvements which I think might be made in the Cod-fisheries of the coast of Labrador.
A BALL IN NEWFOUNDLAND
On our return from the singularly wild and interesting country of Labrador, the "Ripley" sailed close along the northern coast of Newfoundland. The weather was mild and clear, and, while my young companions amused themselves on the deck with the music of various instruments, I gazed on the romantic scenery spread along the bold and often magnificent sh.o.r.es. Portions of the wilds appeared covered with a luxuriance of vegetable growth, far surpa.s.sing that of the regions which we had just left, and in some of the valleys I thought I saw trees of moderate size. The number of habitations increased apace, and many small vessels and boats danced on the waves of the coves which we pa.s.sed. Here a precipitous sh.o.r.e looked like the section of a great mountain, of which the lost half had sunk into the depths of the sea, and the dashing of the waters along its base was such as to alarm the most daring seaman. The huge ma.s.ses of broken rock impressed my mind with awe and reverence, as I thought of the power that still gave support to the gigantic fragments which everywhere hung, as if by magic, over the sea, awaiting, as it were, the proper moment to fall upon and crush the impious crew of some piratical vessel. There, again, gently swelling hills reared their heads towards the sky, as if desirous of existing within the influence of its azure purity; and I thought the bleatings of Reindeer came on my ear. Dark clouds of Curlews were seen winging their way towards the south, and thousands of Larks and Warblers were flitting through the air. The sight of these birds excited in me a wish that I also had wings to fly back to my country and friends.
Early one morning our vessel doubled the northern cape of the Bay of St.
George, and, as the wind was light, the sight of that magnificent expanse of water, which extends inward to the length of eighteen leagues, with a breadth of thirteen, gladdened the hearts of all on board. A long range of bold sh.o.r.es bordered it on one side, throwing a deep shadow over the water, which added greatly to the beauty of the scene. On the other side, the mild beams of the autumnal sun glittered on the water, and whitened the sails of the little barks that were sailing to and fro, like so many silvery Gulls. The welcome sight of cattle feeding in cultivated meadows, and of people at their avocations, consoled us for the labors which we had undergone, and the privations which we had suffered; and, as the "Ripley" steered her course into a snug harbor that suddenly opened to our view, the number of vessels that were anch.o.r.ed there, and a pretty village that presented itself increased our delight.
Although the sun was fast approaching the western horizon when our anchor was dropped, no sooner were the sails furled than we all went ash.o.r.e. There appeared a kind of curious bustle among the people, as if they were anxious to know who we were; for our appearance, and that of our warlike looking schooner showed that we were not fishermen. As we bore our usual arms and hunting accoutrements, which were half Indian and half civilized, the individuals we met on sh.o.r.e manifested considerable suspicion, which our captain observing, he instantly made a signal, when the star-spangled banner glided to the mast-head, and saluted the flags of France and Britain in kindly greeting. We were welcomed and supplied with abundance of fresh provisions. Glad at once more standing on something like soil, we pa.s.sed through the village, and walked round it, but as night was falling were quickly obliged to return to our floating home, where, after a hearty supper, we serenaded with repeated glees the peaceful inhabitants of the village.
At early dawn I was on deck admiring the scene of industry that presented itself. The harbor was already covered with fishing-boats employed in procuring mackerel, some of which we appropriated to ourselves. Signs of cultivation were observed on the slopes of the hills, the trees seemed of goodly size, a river made its way between two ranges of steep rocks, and here and there a group of Micmac Indians were searching along the sh.o.r.es for lobsters, crabs, and eels, all of which we found abundant and delicious. A canoe laden with Reindeer meat came alongside, paddled by a pair of athletic Indians, who exchanged their cargo for some of our stores. You would have been amused to see the manner in which these men, and their families on sh.o.r.e cooked the lobsters; they threw them alive into a great wood fire, and as soon as they were broiled devoured them, while yet so hot that none of us could have touched them. When properly cooled, I tasted these roasted lobsters, and found them infinitely better flavored than boiled ones.
The country was represented as abounding in game. The temperature was higher by twenty degrees than that of Labrador, and yet I was told that the ice in the bay seldom broke up before the middle of May, and that few vessels attempted to go to Labrador before the 10th of June, when the cod-fishery at once commences.
One afternoon we were visited by a deputation from the inhabitants of the village, inviting our whole party to a ball which was to take place that night, and requesting us to take with us our musical instruments.
We unanimously accepted the invitation, which had been made from friendly feelings; and finding that the deputies had a relish for "old Jamaica" we helped them pretty freely to some, which soon showed that it had lost nothing of its energies by having visited Labrador. At ten o'clock, the appointed hour, we landed, and were lighted to the dancing-hall by paper lanterns, one of us carrying a flute, another a violin, and I with a flageolet stuck into my waistcoat pocket.