American Negro Slavery Part 31

[Footnote 81: B. Gratz Brown, _Speech in the Missouri Legislature, February 12, 1857 on gradual emanc.i.p.ation in Missouri_ (St. Louis, 1857).]

These accounts are colored by the pro-slavery views of Ruffin and Spratt and the opposite predilections of Brown. It is clear nevertheless that the net industrial effects of the exportation of slaves were strikingly diverse in the several regions. In Missouri, and in Delaware also, where plantations had never been dominant and where negroes were few, the loss of slaves was more than counterbalanced by the gain of freemen; in some portions of Maryland, Virginia and Kentucky the replacement of the one by the other was at so evenly compensating a rate that the volume of industry was not affected; but in other parts of those states and in the rural districts of the rice coast the depletion of slaves was not in any appreciable measure offset by immigration. This applies also to the older portions of the eastern cotton belt.

Throughout the northern and eastern South doubts had often been expressed that slave labor was worth its price. Thus Philip Fithian recorded in his Virginia diary in 1774 a conversation with Mrs. Robert Carter in which she expressed an opinion, endorsed by Fithian, "that if in Mr. Carter's or in any gentleman's estate all the negroes should be sold and the money put to interest in safe hands, and let the land which the negroes now work lie wholly uncultivated, the bare interest of the price of the negroes would be a much greater yearly income than what is now received from their working the lands, making no allowance at all for the trouble and risk of the masters as to crops and negroes."[82] In 1824 John Randolph said: "It is notorious that the profits of slave labor have been for a long time on the decrease, and that on a fair average it scarcely reimburses the expense of the slave," and concluded by prophesying that a continuance of the tendency would bring it about "in case the slave shall not elope from his master, that his master will run away from him."[83] In 1818 William Elliott of Beaufort, South Carolina, had written that in the sea-island cotton industry for a decade past the high valuations of lands and slaves had been wholly unjustified. On the one hand, said he, the return on investments was extremely small; on the other, it was almost impossible to relieve an embarra.s.sed estate by the sale of a part, for the reduction of the scale of operations would cause a more than proportionate reduction of income.[84]

[Footnote 82: Philip V. Fithian, _Journal and Letters_ (Princeton, 1900), p. 145.]

[Footnote 83: H.A. Garland, _Life of John Randolph_ (New York 1851), II, 215.]

[Footnote 84: _Southern Agriculturist_, I, 151-163.]

The remorseless advance of slave prices as measured in their produce tended to spread the adverse conditions noted by Elliott into all parts of the South; and by the close of the 'fifties it is fairly certain that no slaveholders but those few whose plantations lay in the most advantageous parts of the cotton and sugar districts and whose managerial ability was exceptionally great were earning anything beyond what would cover their maintenance and carrying charges.

Achille Loria has repeatedly expressed the generalization that slaves have been systematically overvalued wherever the inst.i.tution has prevailed, and he has attempted to explain the phenomenon by reference to an economic law of his own formulation that capitalists always and everywhere exploit labor by devices peculiarly adapted to each regime in turn. His latest argument in the premises is as follows: Man, who is by nature dispersively individualistic, is brought into industrial coordination only by coercion.

Isolated labor if on exceptionally fertile soil or if equipped with specially efficient apparatus or if supernormal in energy may produce a surplus income, but ordinarily it can earn no more than a bare subsistence.

a.s.sociative labor yields so much greater returns that masters of one sort or another emerge in every progressive society to replace dispersion with concentration and to engross most of the accruing enhancement of produce to themselves as captains of industry. This "persistent and continuous coercion, compelling them to labour in conformity to a unitary plan or in accordance with a concentrating design" is commonly in its earlier form slavery, and slaveholders are thus the first possessors of capital. As capitalists they become perpetually concerned with excluding the laborers from the proprietorship of land and the other means of production. So long as land is relatively abundant this can be accomplished only by keeping labor enslaved, and enslavement cannot be maintained unless the slaves are prevented from buying their freedom. This prevention is procured by the heightening of slave prices at such a rate as to keep the cost of freedom always greater than the generality of the slaves can pay with their own acc.u.mulated savings or _peculia_. Slave prices in fact, whether in ancient Rome or in modern America, advanced disproportionately to the advantage which the owners could derive from the ownership. "This shows that an element of speculation enters into the valuation of the slave, or that there is a hypervaluation of the slave. _This is the central phenomenon of_ _slavery_; and it is to this far more than to the indolence of slave labour that is due the low productivity of slave states, the permanently unstable equilibrium of the slaveholding enterprise, and its inevitable ruin." The decline of earnings and of slave prices promotes a more drastic oppression, as in Roman Sicily, to reduce the slave's _peculium_ and continue the prevention of his self-purchase. When this device is about to fail of its purpose the masters may foil the intention of the slaves by changing them into serfs, attaching the lands to the laborers as an additional thing to be purchased as a condition of freedom. The value of the man may now be permitted to fall to its natural level. Finally, when the growth of population has made land so dear that common laborers in freedom cannot save enough to buy farms, the occasion for slavery and serfdom lapses.

Laborers may now be freed to become a wage-earning proletariat, to take their own risks. An automatic coercion replaces the systematic; the labor stimulus is intensified, but the stress of the employer is diminished. The laborer does not escape from coercion, but merely exchanges one of its forms for another.[85]

[Footnote 85: Achille Loria, _The Economic Synthesis_, M. Eden Paul tr.

(London, 1914), PP. 23-26, 91-99.]

Now Loria falls into various fallacies in other parts of his book, as when he says that southern lands are generally more fertile than northern and holds that alone, to the exclusion of climate and racial qualities, responsible for the greater prevalence of slavery ancient and modern in southerly lat.i.tudes; or when he follows Cairnes in a.s.serting that upon the American slave plantations "the only form of culture practised was spade culture, merely agglomerating upon a single area of land a number of isolated laborers"; or when he contends that either slavery or serfdom since based on force and fraud "destroys the possibility of fiduciary credit by cancelling the conditions [of trust and confidence] which alone can foster it." [86] Such errors disturb one's faith. In the presentation of his main argument, furthermore, he not only exaggerates the cleavage between capitalists and laborers, the cla.s.s consciousness of the two groups and the rationality of capitalistic purpose, but he falls into calamitous ambiguity and confusion. The central phenomenon of slavery, says he, is speculation or the overvaluation of the slave. He thereupon a.s.sumes that speculation always means overvaluation, ignoring its downward possibility, and he accounts for the a.s.serted universal and continuously increasing overvaluation by reference to the desire of masters to prevent slaves from buying their freedom. Here he ignores essential historic facts. In American law a slave's _peculium_ had no recognition; and the proportion of slaves, furthermore, who showed any firm disposition to acc.u.mulate savings for the purpose of buying their freedom was very small. Where such efforts were made, however, they were likely to be aided by the masters through facilities for cash earnings, price concessions and honest accounting of instalments, notwithstanding the lack of legal requirements in the premises. Loria's explanation of the "central phenomenon" is therefore hardly tenable.

[Footnote 86: _Ibid_., pp. 26, 190, 260.]

A far sounder basic doctrine is that of the accountant Gibson, recited at the beginning of this chapter, that the valuation of a slave is theoretically determined by the reckoning of his prospective earnings above the cost of his maintenance. In the actual Southern regime, however, this was interfered with by several influences. For one thing, the successful proprietors of small plantations could afford to buy additional slaves at somewhat more than the price reckoned on _per capita_ earnings, because the advance of their establishments towards the scale of maximum efficiency would reduce the proportionate cost of administration. Again, the scale of slaveholdings was in some degree a measure of social rank, and men were accordingly tempted by uneconomic motives to increase their trains of retainers. Both of these considerations stimulated the bidding. On the other hand conventional morality deterred many proprietors from selling slaves except under special stress, and thereby diminished the offers in the market. If the combination of these factors is not adequate as an explanation, there remain the spirit of inflation characteristic of a new country and the common desire for tangible investments of a popularly sanctioned sort. All staple producers were engaged in a venturesome business. Crops were highly uncertain, and staple prices even more so. The variability of earnings inured men to the taking of risks and spurred them to borrow money and buy more of both lands and slaves even at inflated prices in the hope of striking it rich with a few years' crops. On the other hand when profits actually accrued, there was nothing available as a rule more tempting than slaves as investments. Corporation securities were few and unseasoned; lands were liable to wear out and were painfully slow in liquidation; but slaves were a self-perpetuating stock whose ownership was a badge of dignity, whose management was generally esteemed a pleasurable responsibility, whose labor would yield an income, and whose value could be realized in cash with fair prompt.i.tude in time of need. No calculated overvaluation by proprietors for the sake of keeping the slaves enslaved need be invented. Loria's thesis is a work of supererogation.

But whatever may be the true explanation it is clear that slave prices did rise to immoderate heights, that speculation was kept rife, and that in virtually every phase, after the industrial occupation of each area had been accomplished, the maintenance of the inst.i.tution was a clog upon material progress. The economic virtues of slavery lay wholly in its making labor mobile, regular and secure. These qualities accorded remarkably, so far as they went, with the requirements of the plantation system on the one hand and the needs of the generality of the negroes on the other. Its vices were more numerous, and in part more subtle.

The North was annually acquiring thousands of immigrants who came at their own expense, who worked zealously for wages payable from current earnings, and who possessed all the inventive and progressive potentialities of European peoples. But aspiring captains of industry at the South could as a rule procure labor only by remitting round sums in money or credit which depleted their working capital and for which were obtained slaves fit only for plantation routine, negroes of whom little initiative could be expected and little contribution to the community's welfare beyond their mere muscular exertions. The negroes were procured in the first instance mainly because white laborers were not to be had; afterward when whites might otherwise have been available the established conditions repelled them. The continued avoidance of the South by the great ma.s.s of incoming Europeans in post-bellum decades has now made it clear that it was the negro character of the slaves rather than the slave status of the negroes which was chiefly responsible. The racial antipathy felt by the alien whites, along with their cultural repugnance and economic apprehensions, intrenched the negroes permanently in the situation. The most fertile Southern areas when once converted into black belts tended, and still tend as strongly as ever, to be tilled only by inert negroes, the majority of whom are as yet perhaps less efficient in freedom than their forbears were as slaves.

The drain of funds involved in the purchase of slaves was impressive to contemporaries. Thus Governor Spotswood wrote from Virginia to the British authorities in 1711 explaining his a.s.sent to a 5 tax upon the importation of slaves. The members of the legislature, said he, "urged what is really true, that the country is already ruined by the great number of negros imported of late years, that it will be impossible for them in many years to discharge the debts already contracted for the purchase of those negroes if fresh supplys be still poured upon them while their tobacco continues so little valuable, but that the people will run more and more in debt."[87]

And in 1769 a Charleston correspondent wrote to a Boston journal: "A calculation having been made of the amount of purchase money of slaves effected here the present year, it is computed at 270,000 sterling, which sum will by that means be drained off from this province."[88]

[Footnote 87: Virginia Historical Society _Collections_, I, 52.]

[Footnote 88: Boston _Chronicle_, Mch. 27, 1769.]

An unfortunate fixation of capital was likewise remarked. Thus Sir Charles Lyell noted at Columbus, Georgia, in 1846 that Northern settlers were "struck with the difficulty experienced in raising money here by small shares for the building of mills. 'Why,' say they, 'should all our cotton make so long a journey to the North, to be manufactured there, and come back to us at so high a price? It is because all spare cash is sunk here in purchasing negroes.'" And again at another stage of his tour: "That slave labour is more expensive than free is an opinion which is certainly gaining ground in the higher parts of Alabama, and is now professed openly by some Northerners who have settled there. One of them said to me, 'Half the population of the South is employed in seeing that the other half do their work, and they who do work accomplish half what they might do under a better system.' 'We cannot,' said another,[89] 'raise capital enough for new cotton factories because all our savings go to buy negroes, or as has lately happened, to feed them when the crop is deficient."

[Footnote 89: Sir Charles Lyell, _Second Visit to the United States_ (London, 1850), II, 35, 84, 85.]

The planters, who were the princ.i.p.al Southern capitalists, trod in a vicious circle. They bought lands and slaves wherewith to grow cotton, and with the proceeds ever bought more slaves to make more cotton; and oftentimes they borrowed heavily on their lands and slaves as collateral in order to enlarge their scale of production the more speedily. When slave prices rose the possessors of those in the cotton belt seldom took profit from the advance, for it was a rare planter who would voluntarily sell his operating force. When crops failed or prices fell, however, the loans might be called, the mortgages foreclosed, and the property sold out at panic levels. Thus while the slaves had a guarantee of their sustenance, their proprietors, themselves the guarantors, had a guarantee of nothing. By virtue, or more properly by vice, of the heavy capitalization of the control of labor which was a cardinal feature of the ante-bellum regime, they were involved in excessive financial risks.

The slavery system has often been said to have put so great a stigma on manual labor as to have paralyzed the physical energies of the Southern white population. This is a great exaggeration; and yet it is true that the system militated in quite positive degree against the productivity of the several white cla.s.ses. Among the well-to-do it promoted leisure by giving rise to an abnormally large number of men and women who whether actually or nominally performing managerial functions, did little to bring sweat to their brows. The proportion of white collars to overalls and of muslin frocks to kitchen ap.r.o.ns was greater than in any other Anglo-Saxon community of equal income. The contrast so often drawn between Southern gentility and Northern thrift had a concrete basis in fact. At the other extreme the enervation of the poor whites, while mainly due to malaria and hookworm, had as a contributing cause the limitation upon their wage-earning opportunity which the slavery system imposed. Upon the middle cla.s.s and the yeomanry, which were far more numerous and substantial[90]

than has been commonly realized, the slavery system exerted an economic influence by limiting the availability of capital and by offering the temptation of an unsound application of earnings. When a prospering farmer, for example, wanted help for himself in his fields or for his wife indoors, the habit of the community prompted him to buy or hire slaves at a greater cost than free labor would normally have required.[91] The high price of slaves, furthermore, prevented many a capable manager from exercising his talents by debarring him from the acquisition of labor and the other means of large-scale production.

[Footnote 90: D.R. Hundley, _Social Relations in our Southern States_ (New York, 1860), pp. 91-100, 193-303; John M. Aughey, _The Iron Furnace, or Slavery and Secession_ (Philadelphia, 1863), p. 231.]

[Footnote 91: F.L. Olmsted, _Journey through Texas_, p. 513.]

Finally, the force of custom, together with the routine efficiency of slave labor itself, caused the South to spoil the market for its distinctive crops by producing greater quant.i.ties than the world would buy at remunerative prices. To this the solicitude of the masters for the health of their slaves contributed. The harvesting of wheat, for example, as a Virginian planter observed in a letter to his neighbor James Madison, in the days when harvesting machinery was unknown, required exertion much more severe than the tobacco routine, and was accordingly, as he put it, "by no means so conducive to the health of our negroes, upon whose increase (_miserabile dictu_!) our princ.i.p.al profit depends."[92] The same letter also said: "Where there is negro slavery there will be laziness, carelessness and wastefulness. Nor is it possible to prevent them. Severity increases the evil, and humanity does not lessen it."

[Footnote 92: Francis Corbin to James Madison, Oct. 10, 1819, in the Ma.s.sachusetts Historical Society _Proceedings_, XLIII, 263.]

On the whole, the question whether negro labor in slavery was more or less productive than free negro labor would have been is not the crux of the matter. The influence of the slaveholding regime upon the whites themselves made it inevitable that the South should acc.u.mulate real wealth more slowly than the contemporary North. The planters and their neighbors were in the grip of circ.u.mstance. The higher the price of slaves the greater was the absorption of capital in their purchase, the blacker grew the black belts, the more intense was the concentration of wealth and talent in plantation industry, the more complete was the crystallization of industrial society.

Were there any remedies available? Certain politicians masquerading as economists advocated the territorial expansion of the regime as a means of relief. Their argument, however, would not stand a.n.a.lysis. On one hand virtually all the territory on the continent climatically available for the staples was by the middle of the nineteenth century already incorporated into slaveholding states; on the other hand, had new areas been available the chief effects of their exploitation would have been to heighten the prices of slaves and lower the prices of crops. Actual expansion had in fact been too rapid for the best interests of society, for it had kept the population too spa.r.s.e to permit a proper development of schools and the agencies of communications.

With a view to increase the power of the South to expand, and for other purposes mainly political, a group of agitators in the 'fifties raised a vehement contention in favor of reopening the African slave trade in full volume. This, if accomplished, would have lowered the cost of labor, but its increase of the crops would have depressed staple prices in still greater degree; its unsettling of the slave market would have hurt vested interests; and its infusion of a horde of savage Africans would have set back the progress of the negroes already on hand and have magnified permanently the problems of racial adjustment.

The prohibition of the interstate slave trade was another project for modifying the situation. It was mooted in the main by politicians alien to the regime. If accomplished it would have wrought a sharp differentiation in the conditions within the several groups of Southern states. An a.n.a.logy may be seen in the British possessions in tropical America, where, following the stoppage of the intercolonial slave trade in 1807, a royal commission found that the average slave prices as gathered from sale records between 1822 and 1830 varied from a range in the old and stagnant colonies of 27 4_s_. 11-3/4_d_. in Bermuda, 29 18_s_. 9-3/4_d_. in the Bahamas, 47 1_s_. in Barbados and 44 15_s_. 2-1/4_d_. in Jamaica, to 105 4_s_., 114 11_s_. and 120 4_s_. 7-1/2_d_ respectively in the new and buoyant settlements of Trinidad, Guiana and British Honduras.[93] If the interstate transfer had been stopped, the Virginia, Maryland and Carolina slave markets would have been glutted while the markets of every southwestern state were swept bare. Slave prices in the former would have fallen to such levels that masters would have eventually resorted to manumission in self-defence, while in the latter all existing checks to the inflation of prices would have been removed and all the evils consequent upon the capitalization of labor intensified.

[Footnote 93: _Accounts and Papers_ [of the British Government], 1837-1838, vol. 48, [p. 329].]

Another conceivable plan would have been to replace slavery at large by serfdom. This would have attached the negroes to whatever lands they chanced to occupy at the time of the legislation. By force of necessity it would have checked the depletion of soils; but by preventing territorial transfer it would have robbed the negroes and their masters of all advantages afforded by the virginity of unoccupied lands. Serfdom could hardly be seriously considered by the citizens of a new and spa.r.s.ely settled country such as the South then was.

Finally the conversion of slaves into freemen by a sweeping emanc.i.p.ation was a project which met little endors.e.m.e.nt except among those who ignored the racial and cultural complications. Financially it would work drastic change in private fortunes, though the transfer of ownership from the masters to the laborers themselves need not necessarily have great effect for the time being upon the actual wealth of the community as a whole.

Emanc.i.p.ation would most probably, however, break down the plantation system by making the labor supply unstable, and fill the country partly with peasant farmers and partly with an unattached and floating negro population. Exceptional negroes and mulattoes would be sure to thrive upon their new opportunities, but the generality of the blacks could be counted upon to relax into a greater slackness than they had previously been permitted to indulge in. The apprehension of industrial paralysis, however, appears to have been a smaller factor than the fear of social chaos as a deterrent in the minds of the Southern whites from thoughts of abolition.

The slaveholding regime kept money scarce, population spa.r.s.e and land values accordingly low; it restricted the opportunities of many men of both races, and it kept many of the natural resources of the Southern country neglected. But it kept the main body of labor controlled, provisioned and mobile. Above all it maintained order and a notable degree of harmony in a community where confusion worse confounded would not have been far to seek. Plantation slavery had in strictly business aspects at least as many drawbacks as it had attractions. But in the large it was less a business than a life; it made fewer fortunes than it made men.

CHAPTER XX

TOWN SLAVES

Southern households in town as well as in country were commonly large, and the dwellings and grounds of the well-to-do were s.p.a.cious. The dearth of gas and plumbing and the lack of electric light and central heating made for heavy ch.o.r.es in the drawing of water, the replenishment of fuel and the care of lamps. The gathering of vegetables from the kitchen garden, the dressing of poultry and the baking of relays' of hot breads at meal times likewise amplified the culinary routine. Maids of all work were therefore seldom employed. Comfortable circ.u.mstances required at least a cook and a housemaid, to which might be added as means permitted a laundress, a children's nurse, a seamstress, a milkmaid, a butler, a gardener and a coachman. While few but the rich had such ample staffs as this, none but the poor were devoid of domestics, and the ratio of servitors to the gross population was large. The repugnance of white laborers toward menial employment, furthermore, conspired with the traditional predilection of householders for negroes in a lasting tenure for their intimate services and gave the slaves a virtual monopoly of this calling. A census of Charleston in 1848,[94] for example, enumerated 5272 slave domestics as compared with 113 white and 27 free colored servants. The slaves were more numerous than the free also in the semi-domestic employments of coachmen and porters, and among the dray-men and the coopers and the unskilled laborers in addition.

[Footnote 94: J.L. Dawson and H.W. DeSaussure, _Census of Charleston for 1848_ (Charleston, 1849), pp. 31-36. The city's population then comprised some 20,000 whites, a like number of slaves, and about 3,500 free persons of color. The statistics of occupations are summarized in the accompanying table.]

MANUAL OCCUPATIONS IN CHARLESTON, 1848

Slaves | Free Negroes| Whites Men | Women Men |Women Men |Women Domestic servants 1,888 | 3,384 9 | 28 13 | 100 Cooks and confectioners 7 | 12 18 | 18 ... | 5 Nurses and midwives ...| 2 ... | 10 ... | 5 Laundresses ...| 33 ... | 45 ... | ...

Seamstresses and mantua makers ... | 24 ... | 196 ... | 125 Milliners ... | ... ... | 7 ... | 44 Fruiterers, hucksters and pedlers ... | 18 6 | 5 46 | 18 Gardeners 3 | ... ...| ... 5 | 1 Coachmen 15 | ... 4 | ... 2 | ...

Draymen 67 | ... 11 | ... 13 | ...

Porters 35 | ... 5 | ... 8 | ...

Wharfingers and stevedores 2 | ... 1 | ... 21 | ...

Pilots and sailors 50 | ... 1 | ... 176 | ...

Fishermen 11 | ... 14 | ... 10 | ...

Carpenters 120 | ... 27 | ... 119 | ...

Masons and bricklayers 68 | ... 10 | ... 60 | ...

Painters and plasterers 16 | ... 4 | ... 18 | ...

Tinners 3 | ... 1 | ... 10 | ...

Ship carpenters and joiners 51 | ... 6 | ... 52 | ...

Coopers 61 | ... 2 | ... 20 | ...

Coach makers and wheelwrights 3 | ... 1 | ... 26 | ...